MARSHMALLOW PUMPKIN PIE
This was one of my mom's favorite pie recipes. She was a great cook and was always generous with her recipes, yet she rarely shared this special one. -Ruth Ferris, Billings, Montana
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the first six ingredients; cook and stir over medium heat 8-10 minutes or until marshmallows are melted. Remove from heat; cool to room temperature., Fold in whipped topping. Spoon into crust. Refrigerate 3 hours or until set. If desired, serve with additional whipped topping.
Nutrition Facts : Calories 280 calories, Fat 9g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 287mg sodium, Carbohydrate 49g carbohydrate (33g sugars, Fiber 2g fiber), Protein 2g protein.
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LLJW
[email protected]I wouldn't make this pie again.
Akwaboah Kwadwo
[email protected]This pie was a bit too dense for my liking, but the flavor was good.
MD nayeem Khan
[email protected]I had some trouble getting the marshmallow topping to brown, but the pie still tasted great.
Prem B.k
[email protected]This pie was a little too sweet for my taste, but it was still good.
Melinda Olaso
[email protected]I'm not a huge fan of pumpkin pie, but this recipe was really good. The marshmallow topping was a nice addition.
Thompson Angel
[email protected]The marshmallow topping on this pie is a game-changer. It adds a whole new level of flavor and texture.
Nansubuga Monica
[email protected]I made this pie for Thanksgiving and it was a huge success. Everyone loved it!
Mugisha Ivan
[email protected]This pie was easy to make and turned out delicious. The marshmallow topping was a nice touch.
Adnan Abir
[email protected]I've never been a fan of pumpkin pie, but this recipe changed my mind. The marshmallow topping was the perfect complement to the pumpkin filling.
Amith Perera
[email protected]The marshmallow topping on this pie was amazing! It was so fluffy and gooey.
Sumon Islam
[email protected]This pumpkin pie was a hit! The marshmallow topping was the perfect touch of sweetness and the pumpkin filling was smooth and creamy. I would definitely make this again.