MARSHMALLOW PECAN FUDGE
Rich and creamy chocolate covers chewy marshmallows and crunchy nuts in this fantastic fudge. It disappears quickly from my holiday candy tray.-Jan Lutz, Stevens Point, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 pounds.
Number Of Ingredients 5
Steps:
- Line a 9-in. square pan with foil and grease the foil with 1 teaspoon butter. Sprinkle marshmallows and pecans into pan., In a large heavy saucepan, combine the milk chocolate, German chocolate and remaining butter. Cook over low heat until smooth, stirring frequently. Pour over marshmallows and pecans. Refrigerate for 1 hour or until firm., Using foil, lift candy out of pan. Discard foil; cut candy into 1-in. squares. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 61 calories, Fat 5g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 17mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
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Lilly wood
[email protected]Overall, I enjoyed this fudge. It's a bit time-consuming to make, but it's worth the effort.
Peter Simon
[email protected]This fudge is a bit too expensive to make regularly, but it's a nice treat for special occasions.
Tulgaa Elliot
[email protected]I'm not sure what I did wrong, but the fudge didn't turn out well.
Naeem Chand
[email protected]The fudge was a bit too hard, but the flavor was good.
Saidil Islam
[email protected]This fudge is a bit too sweet for my taste, but I still enjoyed it.
Afaq Hussain
[email protected]I'm not a big fan of marshmallows, but I really enjoyed this fudge. The pecans add a great flavor and texture.
Mckenzie Clasen
[email protected]This fudge is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Faizan Malik
[email protected]I love the combination of marshmallows and pecans in this fudge. It's a unique and delicious treat.
Talha Gamerz
[email protected]This fudge is so rich and decadent. It's perfect for a special occasion.
Solomon Sibanyoni
[email protected]I had some trouble getting the fudge to set properly, but it still tasted good.
khadkabahadur gc
[email protected]The fudge was a bit crumbly, but the flavor was good.
ilyes idirene
[email protected]This fudge is a bit too sweet for my taste.
Rosie Minelli
[email protected]I've tried many fudge recipes, but this one is by far the best. It's the perfect balance of sweet and salty.
Haseen Khosa
[email protected]This fudge is perfect for gift-giving. It's always a crowd-pleaser.
tabitha Wanjiru
[email protected]I love this recipe because it's so easy to make. I can always count on it to turn out well.
Kamal Hussain
[email protected]This fudge is delicious! The marshmallow and pecans add a great flavor and texture.
Syedashahnaqvi Syedashahnaqvi
[email protected]I've made this fudge several times and it always turns out perfect. It's my go-to recipe for any occasion.
Ayodele Gafar
[email protected]This marshmallow pecan fudge was a huge hit at my holiday party! It was so easy to make and everyone loved it.