MARSHMALLOW GRAHAM DESSERT
We kids could always find room for one of these cool, yummy squares even after a big meal. For a light, fluffy treat, this sweet and creamy blend with bits of pineapple mixed in just can't be beat! -Lucile H. Proctor, Panguitch, Utah
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 12-16 servings.
Number Of Ingredients 7
Steps:
- In a heavy saucepan over low heat, melt marshmallows and milk. Remove from the heat. Cool, stirring occasionally. Stir in extract. Fold in pineapple and whipped cream. , In a bowl, combine cracker crumbs and butter. Press 1-1/2 cups into a greased 13-in. x 9-in. dish. Spread with pineapple mixture. Sprinkle with the remaining crumb mixture. Refrigerate for 2-3 hours before serving.
Nutrition Facts : Calories 336 calories, Fat 19g fat (11g saturated fat), Cholesterol 60mg cholesterol, Sodium 161mg sodium, Carbohydrate 41g carbohydrate (27g sugars, Fiber 1g fiber), Protein 3g protein.
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Doreen Miriam
[email protected]I can't wait to try this dessert with different flavors of marshmallows.
Sabri Demirci
[email protected]This dessert is a great way to use up leftover graham crackers.
Jaydon Smith
[email protected]I've made this dessert several times and it's always a hit.
Bablu Bhi
[email protected]This dessert is perfect for a party or picnic. It's easy to transport and serve.
Bongz Xozumthi
[email protected]I'm not a big fan of marshmallows, but I really enjoyed this dessert.
Shaharia Sumon
[email protected]I thought this dessert was a little too sweet for my taste. I would have preferred it with less sugar.
Steven Ayala
[email protected]My kids loved this dessert! They couldn't get enough of it.
Nusrat Eshita
[email protected]I was surprised at how easy this dessert was to make. I was expecting it to be much more complicated.
Hussain Chaudhary
[email protected]I love the combination of the sweet and fluffy marshmallows with the crunchy graham crackers.
Dave Flore
[email protected]This marshmallow graham dessert is an easy-to-make and delicious treat.