MARSALA CRAB-STUFFED CHICKEN BREASTS
Holiday dinners in my youth meant Mom would be serving these stuffed chicken breasts. They're now part of my own family's Christmas Eve custom.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 15
Steps:
- In a small saucepan, melt 2 tablespoons butter. Stir in 2 teaspoons flour, salt and pepper until smooth; gradually add milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in the crab, mushrooms and Parmesan cheese. , Flatten chicken to 1/4-in. thickness. Top each piece with 3 tablespoons crab mixture. Roll up jelly-roll style, starting with a short side; tie with kitchen string., In a shallow bowl, combine paprika and remaining flour. Add chicken rolls, one at a time, and turn to coat. In a large skillet, brown chicken in remaining butter on all sides. , Add wine. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until a thermometer reads 170°. , Remove chicken and keep warm. In a small bowl, combine flour and bouillon; stir in water until blended. Stir into cooking juices. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Cut string off chicken rolls; serve with sauce.
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Muhammed Bilal
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Brishty Khatun
[email protected]This is a great recipe for a special occasion meal. It's easy to make and always impresses my guests.
Nosipho Matakane
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it.
Ernest Mua
[email protected]I'm not a fan of crab, so I substituted shrimp in the stuffing. It turned out great!
Orwin Prass
[email protected]This is one of my favorite chicken recipes. The marsala sauce is so flavorful and the chicken is always cooked perfectly.
Ishi Mistry
[email protected]I've made this dish several times and it always turns out perfectly. It's a great recipe for a weeknight meal.
Abdelhamid Mohamed
[email protected]This dish is definitely a special occasion meal. It's elegant and delicious.
Sp joker Fake
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of marsala. But I'm so glad I did! The sauce was delicious and the chicken was cooked perfectly.
Zahid Prince
[email protected]This recipe is a keeper! It's easy to make and the results are amazing.
Adeba Prveen
[email protected]I made this dish for my family and they all loved it. The chicken was cooked perfectly and the stuffing was delicious.
Kutlwano Khatle
[email protected]I followed the recipe exactly and the dish turned out perfectly. I highly recommend it.
RUMAN GEMING YT
[email protected]This is now my go-to recipe for stuffed chicken breasts. It's always a crowd-pleaser.
Ernesto Folch
[email protected]I'm not a big fan of crab, but I loved this dish. The stuffing was so flavorful and the chicken was perfectly cooked.
Pradeep Lakshan
[email protected]I made this for a dinner party and everyone raved about it. The marsala sauce was especially good.
Gwen Escatiole
[email protected]Great recipe! Easy to follow and the dish turned out delicious.
Wells David
[email protected]This dish was a hit! The crab stuffing was flavorful and the chicken was moist and tender. I will definitely be making this again.