MARMITE® STEAK CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Marmite® Steak Casserole image

Adjust the amount of steak to the size of the family; allow one medium stewing or rump steak per person. You can vary the vegetables too. This can be put on in the morning and be ready for dinner. Serve with mashed potatoes and green vegetables.

Provided by goldilocks

Categories     Meat and Poultry Recipes     Beef     Steaks

Time 7h20m

Yield 2

Number Of Ingredients 6

2 teaspoons yeast extract spread (such as Marmite®)
2 (6 ounce) beef chuck steaks
2 teaspoons brown sugar
1 onion, diced
1 carrot, diced
2 ribs celery, chopped

Steps:

  • Spread yeast extract on both sides of each rump steak; sprinkle brown sugar on top.
  • Place steaks in a slow cooker with onion, carrot, and celery.
  • Cook on Low until steaks are tender, 7 to 8 hours.

Nutrition Facts : Calories 324.3 calories, Carbohydrate 15.1 g, Cholesterol 77.5 mg, Fat 19 g, Fiber 2.8 g, Protein 22.7 g, SaturatedFat 7.5 g, Sodium 304.2 mg, Sugar 9.3 g

Jjwalu Official
[email protected]

This recipe is definitely a winner! The steak was juicy and tender, and the gravy was packed with flavor. I'll be making this again soon.


Retag Tarek
[email protected]

I'm not sure what I did wrong, but my steak casserole turned out really dry. Maybe I didn't use enough liquid?


Martin Rowley
[email protected]

This recipe was a disaster! The steak was overcooked and the gravy was bland. I won't be making this again.


Waqar Waqar
[email protected]

The steak was a bit tough, but the gravy was delicious.


Ali Sagheer
[email protected]

This recipe was a bit too salty for my taste. I think I'll use less Marmite next time.


Tariq Nadeem
[email protected]

I love Marmite and this recipe did not disappoint! The steak was cooked perfectly and the gravy was rich and flavorful. I'll definitely be making this again.


Md Jebrail
[email protected]

This recipe is a keeper! The steak was fall-apart tender and the gravy was so flavorful. I served it with mashed potatoes and green beans and it was a perfect meal.


Saniya Simran
[email protected]

Not a fan of Marmite but this recipe was surprisingly good! The steak was juicy and the gravy was flavorful. I'll definitely be making this again, but I'll use less Marmite next time.


Ahemad Baloch
[email protected]

Easy to follow recipe that resulted in a delicious meal. The steak was cooked perfectly and the vegetables were tender and flavorful. Will definitely make this again!


Zainab Usman
[email protected]

This Marmite steak casserole was a hit with my family! The steak was tender and flavorful, and the gravy was rich and delicious. I'll definitely be making this again.