MARMALADE PORK TENDERLOIN
This is such a quick way to prepare a tenderloin and it will smell and taste like you have been cooking all afternoon!
Provided by AZPARZYCH
Categories Pork
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F.
- Sprinkle the pork with 1/2 teaspoon salt and pepper.
- Place on a rack in a shallow roasting pan. Bake, uncovered, for 15 minutes.
- Combine marmalade, water, ginger and remaining salt; spoon over pork Bake 10-15 minutes longer or until a meat thermometer reads 145 degrees F.
- Let stand for 10 minutes before slicing.
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Israfeel Islam
[email protected]I wouldn't recommend this recipe to anyone.
Ahmad Monim
[email protected]This recipe was a disappointment. The pork was tough and the marmalade glaze was too sweet.
Nadiya Sultana
[email protected]I'm so glad I tried this recipe. It's now one of my favorites.
Gameli Goka
[email protected]This recipe is a keeper. I will definitely be making it again and again.
Avgeek With moayed
[email protected]I would definitely recommend this recipe to anyone who loves pork tenderloin.
Jems Love
[email protected]This was a great recipe for a weeknight meal. It was quick and easy to make, and the pork was delicious.
Baily Hall
[email protected]I loved the combination of sweet and savory in this recipe. The pork was cooked perfectly and the marmalade glaze was the perfect finishing touch.
Yarelis Peña Zúñiga
[email protected]This recipe was easy to follow and the pork turned out great. I will definitely be making it again.
Gershon Mensah
[email protected]The pork was a little dry, but the marmalade glaze was delicious.
Madhav Phuyal
[email protected]This recipe was a little too sweet for my taste. I think I would have preferred a more savory glaze.
Neko Walker
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone raved about the pork tenderloin and the marmalade glaze. I will definitely be making this again!
Mdshakil hossen2022
[email protected]This was the easiest pork tenderloin recipe I've ever made. I just threw everything in the pot and let it cook. The result was a juicy, flavorful pork tenderloin that my whole family loved.
Muzammil Nasir Haral
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The meat was tender and delicious, and the marmalade glaze was tangy and sweet. I'll definitely be making this again!
ArslanAli Ali
[email protected]This recipe was a huge hit in my house. The pork was so juicy and flavorful, and the marmalade glaze was the perfect finishing touch. I will definitely be making this again!