MARMALADE GLAZED CHICKEN TENDERS
There are so many great ways to cook chicken. This is one of our favorites
Provided by Kathleen Brigham
Categories Chicken
Time 55m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees. Spray a 10x8 inch baking pan with nonstick cooking spray and set aside. Rinse and dry the chicken tenders. Remove all visible fat. In a medium-sized bowl, mix the orange marmalade, mustard, soy sauce and garlic. Dip the chicken pieces in the sauce and arrange in the baking pan. Spoon the remaining mixture over the chicken and bake uncovered for 40 minutes.
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Amrita Chettri
[email protected]These chicken tenders were a total flop. They were dry, overcooked, and the glaze was way too sweet.
Usman Gull
[email protected]I'm not a huge fan of chicken tenders, but these were actually really good. The glaze was amazing!
Daryl Renecker
[email protected]I would definitely recommend this recipe to others. It's a great way to make chicken tenders that are both delicious and easy to make.
Modhu Roy
[email protected]These chicken tenders were a little too crispy for my taste, but they were still good.
Medan Asmare
[email protected]I loved the marmalade glaze on these chicken tenders. It was the perfect combination of sweet and tangy.
Mylee Abbott
[email protected]These chicken tenders were easy to make and turned out great! I will definitely be making them again.
Achyut Aryal
[email protected]Overall, these chicken tenders were a good recipe. I would definitely make them again.
Hassan khaan
[email protected]I would recommend using a different type of marmalade. The one I used was too bitter.
Lilian Kamau
[email protected]The chicken tenders were a little dry, but the glaze was delicious.
YARED SOLOMON
[email protected]I followed the recipe exactly and the chicken tenders turned out raw in the middle. I had to cook them for an additional 10 minutes.
Netta Barnes
[email protected]The glaze was a little too sweet for my taste, but the chicken tenders were still good.
Jamil Jibrin
[email protected]These chicken tenders were so good! I will definitely be making them again.
Anadil Fahad
[email protected]I made these chicken tenders for a party and they were a huge success. Everyone loved them!
Oliur Rahman
[email protected]The chicken tenders were easy to make and the glaze was delicious. I served them with rice and vegetables and they were a hit with my kids.
Aljang Rai
[email protected]I followed the recipe exactly and the chicken tenders turned out perfectly. The glaze was a little tangy for my taste, but my husband loved it. Overall, a great recipe that I will definitely make again.
BlueDarkzz
[email protected]These chicken tenders were a hit with my family! They were crispy on the outside and juicy on the inside, and the marmalade glaze was the perfect finishing touch. I will definitely be making these again.