MARLBORO-CHUCKWAGON STEW A FINGER LICKING RECIPE

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MARLBORO-CHUCKWAGON STEW a finger licking recipe image

I think you might enjoy this old western recipe. Taken from a Marlboro 1992 coupon with this recipe.Now I want to share it with you. Can't you just smell the coffee brewing..or I should say boiling! Along with the sour dough bisquits baking on the camp fire??? The cowboys will be coming in to the camp at dusk. Tired, dirty,and...

Provided by Nancy J. Patrykus

Categories     Beef

Time 15m

Number Of Ingredients 15

2-1/2 lb beef cubes.... (about 5 cups)
2 Tbsp all purpose flour
1 Tbsp paprika
1 tsp chili powder
2 tsp salt
3 Tbsp lard
2 large onions.........sliced
1 clove garlic........large and minced
1 can(s) tomatoes.........( 28oz. can)
3 Tbsp chili powder
1 Tbsp cinnamon
1 tsp ground cloves
1/2 to 1 tsp dry and crushed red peppers
2 c potatoes.......chopped
2 c carrots.........chopped

Steps:

  • 1. Picture of the MARLBORO MAN. ***RECIPE:..Coat the beef in a mixture of flour, paprika, 1 teaspoon of chili powder and salt. Brown in hot fat in a large dutch oven.
  • 2. Foto of my man,looking like the Marlboro Man, in Cheyenne WY. ***RECIPE:..Add onions, garlic and cook untill soft. Then add the tomatoes,chili powder,cinnamon and pepper. Cover and simmer 2 hours.
  • 3. Covered wagon. ***RECIPE:..Add the potatoes and carrots and cook until the vegatables are done, about 45 minutes. ***NOTE:Marlboro man foto & recipeon a 1991 coupon. ***NOTE: Nestors foto is from our vacation in Wyoming to visit my son. He thought Nestor being in Wy. should look like a ca-boy, for a picture, so he toke his hat off and plopped it on Nesters head. Don't you just love the look on his face?..LOL Friends wanted me to submit it to Marlboro! Wish I had.

Peace Abdulsalam
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I made this stew for a potluck and it was a huge hit! Everyone loved it. The beef was so tender and the vegetables were cooked perfectly. I especially loved the addition of the cornbread dumplings, which added a delicious sweetness to the stew. I wil


KO Thu
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This stew is a classic for a reason. It's hearty, flavorful, and easy to make. I love that I can throw it all in my slow cooker and let it cook all day. When I come home from work, dinner is ready and waiting for me. This is definitely a recipe that


Terri Totten
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I'm not a good cook, but this recipe was easy to follow and the stew turned out great! The beef was tender and the vegetables were cooked perfectly. I especially loved the addition of the cornbread dumplings, which added a delicious sweetness to the


PixieLou85
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This stew is delicious! I love the combination of beef, vegetables, and cornbread dumplings. The stew is hearty and flavorful, and it's perfect for a cold winter night. I will definitely be making this again!


Gavin Smish
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I made this stew for a potluck and it was a huge hit! Everyone loved it. The beef was so tender and the vegetables were cooked perfectly. I especially loved the addition of the cornbread dumplings, which added a delicious sweetness to the stew. I wil


Md joy Islam2
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This stew is a classic for a reason. It's hearty, flavorful, and easy to make. I love that I can throw it all in my slow cooker and let it cook all day. When I come home from work, dinner is ready and waiting for me. This is definitely a recipe that


Asiraf Chano
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I'm not a good cook, but this recipe was easy to follow and the stew turned out great! The beef was tender and the vegetables were cooked perfectly. I especially loved the addition of the cornbread dumplings, which added a delicious sweetness to the


Sagar Paudel
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This stew is delicious! I love the combination of beef, vegetables, and cornbread dumplings. The stew is hearty and flavorful, and it's perfect for a cold winter night. I will definitely be making this again!


Olufunke Oluwatosin
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I made this stew for a potluck and it was a huge hit! Everyone loved it. The beef was so tender and the vegetables were cooked perfectly. I especially loved the addition of the cornbread dumplings, which added a delicious sweetness to the stew. I wil


Jannat
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This stew is the perfect comfort food. It's hearty, flavorful, and easy to make. I love that I can throw it all in my slow cooker and let it cook all day. When I come home from work, dinner is ready and waiting for me. This is definitely a recipe tha


Udani Nisansala
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I'm not a big fan of stew, but this recipe changed my mind! The beef was so tender and juicy, and the vegetables were cooked to perfection. I especially loved the addition of the cornbread dumplings, which added a delicious sweetness to the stew. I w


Jimmy Dorton
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This stew was so easy to make and it turned out so delicious! I used a chuck roast that I cooked in my slow cooker all day. The meat was fall-apart tender and the vegetables were cooked perfectly. I served the stew over mashed potatoes and it was a p


Sohail Razzak
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I made this stew last night and it was a hit with my family! The beef was so tender and the vegetables were cooked perfectly. I also loved the addition of the cornbread dumplings, which added a delicious sweetness to the stew. I will definitely be ma


DY NATION
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This stew is a hearty and flavorful dish that is perfect for a cold winter night. The beef is tender and juicy, and the vegetables are cooked to perfection. I especially loved the addition of the cornbread dumplings, which added a delicious sweetness