MARKET STREET MEATLOAF
I know, I know....not another meatloaf recipe. I thought the same thing until I made this one. OMG, it was so delicious and well worth the extra work. This raises meatloaf to a whole new level. Serve with roasted garlic mashed potatoes. Mmmmmm. Comfort food at its finest!
Provided by ugogirl
Categories Meat
Time 1h35m
Yield 6-8 serving(s)
Number Of Ingredients 19
Steps:
- In a large frying pan, saute all the vegetables in butter until soft and dry.
- Put mixture in a large mixing bowl. Add all the dry ingredients, half and half, ketchup, eggs and breadcrumbs.
- Mix in beef and sausage, mixing well.
- With wet hands form into a long narrow loaf. Place in 9x13 inch baking dish.
- Bake at 350 degrees for 1 hour or until no longer pink.
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Hayblut Saypaw
[email protected]This recipe is a great starting point, but I like to add my own personal touches. For example, I always add some chopped bell peppers and onions to the mixture.
FF EMON
[email protected]I thought this meatloaf was just okay. It wasn't bad, but it didn't wow me either.
Dha Negro
[email protected]I followed the recipe exactly, but my meatloaf turned out dry. I'm not sure what went wrong.
Ndlovu Kim
[email protected]This meatloaf is a bit bland for my taste. I think it needs more seasoning.
Mahesh l Magar
[email protected]Overall, I'm really happy with this meatloaf recipe. It's easy to make, tastes great, and is a hit with my family.
Abdul Razak
[email protected]I've made this meatloaf several times and it always turns out perfectly. It's a great recipe for beginners.
Sharon Tomes
[email protected]This meatloaf is a great way to sneak some vegetables into my kids' diet.
Ilovebats
[email protected]I love that this meatloaf recipe doesn't require any special ingredients. I always have everything I need on hand.
Abigail Zosia
[email protected]This meatloaf is a great make-ahead meal. I often make it on the weekend and then reheat it for dinner during the week.
Fatma Aidaby
[email protected]I'm not usually a fan of meatloaf, but this recipe changed my mind. It's so flavorful and moist.
Forhad Mridha
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a budget-friendly meal that my whole family enjoys.
Alexander Bustamante
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's one of the best meatloaves I've ever had.
lammii shaamii
[email protected]This meatloaf is a keeper! I'll definitely be making it again.
Chasity Ray
[email protected]I've tried many meatloaf recipes over the years, but this one is definitely my favorite. It's simple to make and always turns out perfectly.
Daniel Akol
[email protected]This meatloaf is easy to make and tastes great. I especially like the addition of the Worcestershire sauce.
Kasirye Hamuza
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
sojon mia
[email protected]This is the best meatloaf recipe I've ever tried. It's moist, flavorful, and has a nice crispy crust. I highly recommend it!
Ariba Nasir
[email protected]I've made this meatloaf several times and it's always a crowd-pleaser. The flavors are well-balanced and the texture is perfect.
Rawlinson Jermain
[email protected]This meatloaf is a hit with my family! It's easy to make and always turns out delicious.