MARK BITTMAN'S TERIYAKI SAUCE
I don't like to buy my ingredients for my recipes if I can make them myself. This is a quick teriyaki recipe for chicken, pork or a dipping sauce.
Provided by budgiesntiels
Categories Sauces
Time 7m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Combine the soy sauce and mirin in a small sauce pan.
- Cook over medium-low heat until bubbling, about 2 minutes.
- Turn off the heat, stir in the remaining ingredients and use immediately or cool and refrigerate for up to one day.
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Evangelyn Tuble
[email protected]This teriyaki sauce is definitely a keeper. It's easy to make, delicious, and versatile. I'll be using it again and again.
satya pathak
[email protected]I really liked the consistency of this teriyaki sauce. It was thick and syrupy, but it wasn't too thick. It coated the chicken perfectly and didn't make it soggy.
Rosa Pantera
[email protected]This teriyaki sauce is great for marinating meat. I marinated chicken in it for a few hours and it turned out so tender and flavorful. The sauce really penetrated the chicken and gave it a delicious taste.
Ariful Islam
[email protected]I was pleasantly surprised by how this teriyaki sauce wasn't too sweet. I'm not a fan of overly sweet sauces, but this one was just right. It had a nice balance of sweet and savory flavors.
Nepali Gamer
[email protected]This teriyaki sauce is very adaptable. You can add different ingredients to change the flavor profile. For example, you could add ginger, garlic, or pineapple juice. You could also use a different type of soy sauce, such as tamari or coconut aminos.
raja v
[email protected]I love that this recipe uses pantry staples. I almost always have all of the ingredients on hand, so I can make this sauce at a moment's notice. It's a great way to add flavor to a quick and easy meal.
Mubashir Irshad
[email protected]This teriyaki sauce is a family favorite. My kids love it and so do my husband and I. We use it to marinate chicken, beef, and fish. It's also great for stir-fries and as a dipping sauce for egg rolls. I always have a bottle of this sauce in my fridg
Jaella Mcculler
[email protected]This teriyaki sauce is absolutely delicious. It's the perfect balance of sweet and savory. I love using it to marinate chicken and then grilling it. The chicken always turns out so tender and juicy. I also love using this sauce to stir-fry vegetables
Prakit Sah
[email protected]I love how versatile this teriyaki sauce is. I can use it to marinate chicken, beef, fish, and tofu. I can also use it to stir-fry vegetables or as a dipping sauce for egg rolls. It's a great all-purpose sauce that I always have on hand.
Emmanuel Nkrumah
[email protected]This teriyaki sauce is very budget-friendly. The ingredients are all very affordable and I can make a large batch of sauce for a very reasonable price. I use it to marinate chicken, beef, and fish. It's always a hit with my family and friends.
Matovu Benard
[email protected]This teriyaki sauce is so quick and easy to make. I love that I can just throw all of the ingredients into a saucepan and let it simmer. It's the perfect weeknight meal. I used it to stir-fry some vegetables and tofu, and it was delicious.
ThunderBou BoiThunder
[email protected]I'm always looking for healthy recipes, and this teriyaki sauce is a great option. It's made with all-natural ingredients and it's low in sodium. I used it to marinate chicken and then grilled it. The chicken was so tender and juicy, and the sauce wa
Shariq Abbas
[email protected]I'm a vegan, so I was looking for a teriyaki sauce that was made without animal products. This recipe fit the bill perfectly. I used it to marinate tofu and then baked it. The tofu was so flavorful and delicious. I will definitely be making this sauc
Idrees Motasim
[email protected]I'm a big fan of teriyaki sauce, and this recipe is one of my favorites. I love the combination of soy sauce, sake, and mirin. It's the perfect balance of flavors. I use this sauce to marinate chicken, beef, and fish before grilling. It always turns
Matthew Fox jr
[email protected]I love the flavor of this teriyaki sauce. It's not too sweet and not too salty. It's just right. I used it to marinate salmon and then baked it. The salmon was cooked perfectly and the sauce was amazing. I will definitely be making this sauce again a
David Maemu Nelushi
[email protected]I'm a busy mom of three, so I don't have a lot of time to cook. This teriyaki sauce was a lifesaver! It was so quick and easy to make, and it tasted delicious. I used it to stir-fry some vegetables and tofu, and my whole family loved it.
simu akther
[email protected]This teriyaki sauce is a keeper! I've tried many recipes over the years, but this one is by far the best. It's so easy to make and the flavor is incredible. I used it to marinate chicken and then grilled it. The chicken was so tender and juicy, and t