MARITIME BLUEBERRY BUCKLE
This is a traditional recipe from eastern Canada where blueberries grow wild and abundantly each summer. This recipe combines all my favorite things... cake, berries and crumble topping!
Provided by TrudyNH
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 1h10m
Yield 9
Number Of Ingredients 12
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch square baking dish. Whisk 1 cup flour, the baking powder, and salt together in a mixing bowl.
- Beat the shortening and 1/2 cup sugar with an electric mixer in a large bowl until light and fluffy. Beat in the egg. Pour in the flour mixture alternately with the milk, mixing until just incorporated. Pour the batter into prepared pan, then sprinkle evenly with blueberries. Combine 1/2 cup sugar, 1/3 cup flour, cinnamon, and butter in a bowl with a fork until crumbly and evenly mixed. Sprinkle evenly over the blueberries.
- Bake in the preheated oven until a toothpick inserted into the buckle comes out clean, about 35 minutes. Allow to cool before serving warm.
Nutrition Facts : Calories 280.5 calories, Carbohydrate 41.8 g, Cholesterol 34.9 mg, Fat 11.8 g, Fiber 1.3 g, Protein 3.2 g, SaturatedFat 5 g, Sodium 194.4 mg, Sugar 25.9 g
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Katina Rutherford
[email protected]The cake was moist and flavorful.
lungeliwe mvelase
[email protected]The blueberries were perfectly sweet and tart.
Ahmed Jatoi
[email protected]I loved the crumbly topping!
Jacob Hogan
[email protected]This buckle is easy to make and turned out great!
Alazar Kassahun
[email protected]This is my new favorite blueberry buckle recipe!
Evgenii Pivovarov
[email protected]This buckle was the perfect dessert to enjoy with a cup of coffee.
colonel radec
[email protected]I will definitely be making this recipe again.
Amn Nawab
[email protected]This buckle was a hit with my family! Everyone loved it.
Mehad Ahmed
[email protected]This buckle was delicious! The cake was moist and flavorful, and the blueberries were perfectly sweet and tart. I loved the crumbly topping, too.
Crystal Gomez
[email protected]This buckle was easy to make and turned out great! The cake was moist and flavorful, and the blueberries were perfectly cooked. I loved the crumbly topping, too. It was the perfect dessert to enjoy with a cup of coffee.
Darin Bailey
[email protected]This is my favorite blueberry buckle recipe! The cake is so moist and fluffy, and the blueberries are perfectly sweet and tart. I love the crumbly topping, too. It's the perfect dessert to enjoy with a cup of coffee or tea.
priscilla micheal
[email protected]I made this buckle for a potluck, and it was a huge success! Everyone loved it. The cake was moist and flavorful, and the blueberries were perfectly cooked. I will definitely be making this recipe again.
Wildon Zoey
[email protected]This buckle was delicious! The cake was moist and fluffy, and the blueberries were perfectly sweet and tart. I loved the crumbly topping, too. It was the perfect dessert to enjoy with a cup of coffee.
Abdullah Khanzaib
[email protected]I've made this buckle several times now, and it's always a crowd-pleaser. The cake is so moist and flavorful, and the blueberries burst in your mouth. I love that it's a relatively easy recipe to make, too.
zainab fatima
[email protected]This blueberry buckle was a hit with my family! The cake was moist and flavorful, and the blueberries were perfectly tart and juicy. I will definitely be making this recipe again.