MARIO BATALI'S SAUSAGE CIABATTA STUFFING RECIPE - (3.9/5)

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Mario Batali's Sausage Ciabatta Stuffing Recipe - (3.9/5) image

Provided by Jan_C

Number Of Ingredients 11

4 tablespoons extra virgin olive oil
Salt and freshly ground pepper
1 pound fennel sausage, casings removed
1 yellow onion, diced
1 bulb fennel, thinly sliced; fronds reserved
1 cup chestnut, roughly chopped
1 apple, peeled and diced
5 cups ciabatta, cubed and toasted
1/4 cup fresh Italian parsley (chopped)
2 1/2 cups chicken stock
1/2 cup melted butter

Steps:

  • In a large skillet over medium heat, add the oil and then crumble the sausage into the pan and cook until fat begins to render and sausage begin to crisp. Add the onion, fennel, chestnuts, apples, and cook, stirring occasionally, until sausage is and cooked through. In a large bowl, place the cubed bread and pour the cooked sausage mixture over top. Sprinkle with parsley, and pour the stock and butter over the top and toss to combine. Spoon mixture into a 9x13 baking dish and cover with foil. Bake for 30 minutes, uncover, and bake until top is golden and crisp. Serve garnished with the fennel fronds.

Gamer Helping
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This stuffing is so delicious and easy to make. I highly recommend it!


Dipesh Gurung
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I've been making this stuffing for years and it's always a hit. It's the perfect combination of flavors and textures.


Daily Zubair
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This stuffing is the perfect side dish for any holiday meal. It's also a great way to use up leftover turkey.


22 33
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I love that this stuffing is made with sausage. It gives it a really savory flavor.


Ruth Cat
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This stuffing is a great way to use up leftover bread. It's also a really delicious and versatile dish.


Auntor Islam
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I've never made stuffing before, but this recipe was so easy to follow. It turned out perfect!


Hannan Dusto
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This stuffing is a great make-ahead dish. You can make it the day before and then just reheat it on Thanksgiving day.


Herbert Sserwanja
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I love that this stuffing is made with fresh herbs. It really gives it a delicious, homemade flavor.


Aiman islam Ayan
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This stuffing is a great way to add some extra flavor to your Thanksgiving turkey.


Sarah Whitt
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I've made this stuffing several times and it's always a hit. It's the perfect side dish for any holiday meal.


Amjid Hussan
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This stuffing is so easy to make, even for a beginner cook. I highly recommend it.


Winde Marcelino
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I love that this stuffing is made with ciabatta bread. It gives it a really nice, chewy texture.


neliso mamba
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This stuffing is a great way to use up leftover sausage and bread. It's also a really affordable dish to make.


Andrew Porter
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I've been making this stuffing for years and it's always a crowd-pleaser. It's the perfect combination of savory and sweet.


Katrina He
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This is the best stuffing recipe I've ever tried. It's so easy to make and it always turns out perfect.


celine anpane
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I made this stuffing for Thanksgiving and it was a hit! Everyone loved it, even my picky uncle.


Gabriel ibarra
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This stuffing is amazing! It's so flavorful and moist, and the sausage and ciabatta add a really nice texture. I will definitely be making this again.