MARINATED VEGGIE KEBABS WITH HALLOUMI CHEESE
Provided by Kelsey Nixon
Time 5h15m
Yield 6 servings
Number Of Ingredients 24
Steps:
- Preheat a grill to medium-high heat.
- For the marinade: Whisk together the oil, vinegar, mustard, basil, honey, salt, pepper and garlic in a small bowl. The marinade can be made 2 days in advance and kept in the refrigerator.
- For the veggies and cheese: Place the mushrooms, tomatoes, chile pepper, squash and zucchini in a plastic bag and pour the marinade over. Marinate for 3 to 4 hours.
- Remove the vegetables from the marinade, reserving any leftover marinade. Thread each type of vegetable all onto 1 skewer to ensure proper cooking time for each vegetable. Place the zucchini, squash, pepper and mushroom skewers on the grill first. Grill, turning once, until the vegetables have charred and softened, 8 to 10 minutes. Grill the halloumi and cherry tomatoes, 3 to 4 minutes.
- Once the vegetables are cooked, transfer them from the skewer to a bowl. Toss with extra marinade. Serve the vegetables with toothpicks and the Spicy Avocado Dill Dip.
- Mash the avocado with a fork in a medium bowl. Add the sour cream and whisk until well combined. Stir in the dill, scallions, garlic, jalapeno, salt and black pepper. Chill in the refrigerator for about 30 minutes. Serve with chips or vegetable crudites and garnish with a few sprigs of fresh dill.
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Achille Bianga
a-bianga@gmail.comI made these kebabs last night and they were a hit! The flavors were amazing and the halloumi cheese was the perfect addition. I will definitely be making these again.
Afghan Afghanistan Zalanda Zalanda
a21@yahoo.comThese kebabs were delicious! I used a variety of vegetables, including zucchini, peppers, onions, and tomatoes. I grilled the kebabs over medium heat for about 10 minutes, or until the vegetables were tender and the cheese was slightly browned. I ser
Christopher Awachie
awachie-c90@hotmail.comI was looking for a healthy and delicious kebab recipe and I found it! These veggie kebabs were amazing. I used a variety of vegetables, including zucchini, peppers, onions, and tomatoes. I grilled the kebabs over medium heat for about 10 minutes, or
Abubakar Sheikh
sheikh_abubakar94@aol.comThese kebabs were so easy to make and they were so delicious! I used a variety of vegetables, including zucchini, peppers, onions, and tomatoes. I grilled the kebabs over medium heat for about 10 minutes, or until the vegetables were tender and the c
desmonnd booysen
d-b40@yahoo.comI made these kebabs last night and they were a hit! The flavors were amazing and the halloumi cheese was the perfect addition. I will definitely be making these again.
Tasmiha Mim
mt@gmail.comThese kebabs were delicious! I used a variety of vegetables, including zucchini, peppers, onions, and tomatoes. I grilled the kebabs over medium heat for about 10 minutes, or until the vegetables were tender and the cheese was slightly browned. I ser
MD Jahidul Islam Jony
j48@gmail.comI was looking for a healthy and delicious kebab recipe and I found it! These veggie kebabs were amazing. I used a variety of vegetables, including zucchini, peppers, onions, and tomatoes. I grilled the kebabs over medium heat for about 10 minutes, or
Habib
habib@gmail.comThese kebabs were so easy to make and they were so delicious! I used a variety of vegetables, including zucchini, peppers, onions, and tomatoes. I grilled the kebabs over medium heat for about 10 minutes, or until the vegetables were tender and the c
Rana Sonu
r-s70@hotmail.co.ukI made these kebabs last night and they were a hit! The flavors were amazing and the halloumi cheese was the perfect addition. I will definitely be making these again.
Tiffany Green (Internally Poetic)
g-tiffany79@yahoo.comThese kebabs were delicious! I used a variety of vegetables, including zucchini, peppers, onions, and tomatoes. I grilled the kebabs over medium heat for about 10 minutes, or until the vegetables were tender and the cheese was slightly browned. I ser
Sk Saidul
sksaidul24@aol.comI was looking for a healthy and delicious kebab recipe and I found it! These veggie kebabs were amazing. I used a variety of vegetables, including zucchini, peppers, onions, and tomatoes. I grilled the kebabs over medium heat for about 10 minutes, or
Rahi Ahmed
rahi.ahmed46@hotmail.co.ukThese kebabs were so easy to make and they were so delicious! I used a variety of vegetables, including zucchini, peppers, onions, and tomatoes. I grilled the kebabs over medium heat for about 10 minutes, or until the vegetables were tender and the c
RAYYAN RAYYAN
r.rayyan@aol.comI made these kebabs last night and they were a hit! The flavors were amazing and the halloumi cheese was the perfect addition. I will definitely be making these again.
Mya Sipres
msipres@gmail.comThese kebabs were delicious! I used a variety of vegetables, including zucchini, peppers, onions, and tomatoes. I grilled the kebabs over medium heat for about 10 minutes, or until the vegetables were tender and the cheese was slightly browned. I ser
Shabir Khattak
khattaks93@hotmail.frI was looking for a healthy and delicious kebab recipe and I found it! These veggie kebabs were amazing. I used a variety of vegetables, including zucchini, peppers, onions, and tomatoes. I grilled the kebabs over medium heat for about 10 minutes, or
Beatrice Slamdill
slamdill.b14@yahoo.comThese kebabs were so easy to make and they were so delicious! I used a variety of vegetables, including zucchini, peppers, onions, and tomatoes. I grilled the kebabs over medium heat for about 10 minutes, or until the vegetables were tender and the c
Shani Abbasi
shani_a65@hotmail.co.ukI made these kebabs last night and they were a hit! The flavors were amazing and the halloumi cheese was the perfect addition. I will definitely be making these again.
Yabesh Rai
yabesh-rai56@aol.comThese veggie kebabs were delicious! I used a variety of vegetables, including zucchini, peppers, onions, and tomatoes. The halloumi cheese added a nice salty and tangy flavor. I grilled the kebabs over medium heat for about 10 minutes, or until the v