MARINATED VEGETABLE SALAD
We tail gate most of the fall and this is a great salad to add to all the grilled meats we have on any given weekend. Don't have to worry about refrigeration either.
Provided by Marsha Gardner
Categories Other Salads
Number Of Ingredients 12
Steps:
- 1. Tossed drained vegetables in a bowl.
- 2. Add remaining ingredients to a saucepan. Bring to a boil and then pour over vegetables.
- 3. Cover and chill for at least 24 hours to allow vegetables to marinate.
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Cornellious Mokoena
m_cornellious@yahoo.comThis salad is delicious and healthy. It's a win-win!
deebaby stevenson
s.d@hotmail.co.ukI'm so glad I found this recipe. It's a new favorite!
Alex Oreo
alex@gmail.comThis salad is perfect for a summer party or picnic.
Robert Shilling
s94@hotmail.co.ukI made this salad for my family and they all loved it. Even my picky eater!
Michael Churcher
cmichael87@gmail.comThis salad is a great way to get your daily dose of vegetables.
Anik Hasan
hasana54@gmail.comI love the鮮やかな color of this salad. It's so inviting!
S A Forhad Khan
khan-s@hotmail.comThis salad is so versatile. You can add or remove ingredients to suit your taste.
Gray Man
m-gray50@gmail.comI've made this salad several times and it's always delicious. It's a great way to use up leftover vegetables.
Md. Esrafil
em70@hotmail.comThis salad is super easy to make and it's always a crowd-pleaser.
Khusi Sth
k.sth@gmail.comI made this salad for a party and it was a huge hit! Everyone loved the flavors.
Sohail KIng
sohailking@gmail.comThis salad is so refreshing and flavorful! I love the combination of the marinated vegetables with the feta cheese and olives. It's the perfect summer salad.