MARINATED TORTELLINI AND VEGETABLE SALAD
I came across this recipe through Kraft Canada. Every time I serve this salad, I get compliments and hands out looking for the recipe!! lol I hope all of you that try will agree:)
Provided by Auntie TT
Categories Vegetable
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions.
- Combine vegetables and olives; stir in dressing.
- Cover& marinate in fridge for several hours or overnight.
- Drain and reserve dressing.
- Toss together; pasta& vegetable mixture and parsley.
- Spoon veggie mix onto serving platter lined with lettuce or whatever greens you have on hand.
- Sprinkle with Feta cheese and Serve with reserved dressing.
Nutrition Facts : Calories 103.4, Fat 7.7, SaturatedFat 3.3, Cholesterol 16.7, Sodium 508, Carbohydrate 6.2, Fiber 2.3, Sugar 2.5, Protein 3.7
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ziar hossean
[email protected]I would not recommend this recipe.
charlotte aken
[email protected]This salad is not worth the effort. It's not very flavorful and the tortellini is mushy.
M juman Birahmani
[email protected]This salad is a bit bland. I would recommend adding more herbs and spices to the dressing.
Lee Min-ho
[email protected]The dressing was a bit too oily for my taste. I would recommend using less olive oil.
roni vai
[email protected]I found that the tortellini got a little soggy after marinating for too long. I would recommend marinating it for no more than 30 minutes.
Rana Ali rajput
[email protected]This salad is a bit time-consuming to make, but it's worth the effort.
Miracle Uka
[email protected]I'm not a huge fan of tortellini, but I really enjoyed this salad. The dressing is amazing!
hatim zouheir
[email protected]This salad is a great way to get your kids to eat their vegetables.
Pablo Valverde
[email protected]I love that this salad is so customizable. You can add or remove ingredients to suit your taste.
Chirrie Shazzie
[email protected]This salad is perfect for a summer picnic or barbecue.
Steven Gaudu
[email protected]I've made this salad several times and it's always a favorite. It's a great way to use up leftover tortellini.
DC baseer ff
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved the combination of flavors.
MiTu Shariful
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser.
Gulamhussan Sardar
[email protected]I love this salad! It's so versatile and can be made with whatever vegetables you have on hand.
Victor Chinedu
[email protected]This was a quick and easy recipe to make. The tortellini and vegetables roasted up nicely and the dressing was very flavorful.
Yosilin Carolina
[email protected]I'm not a big fan of tortellini, but this salad was really good. The dressing was light and flavorful and the vegetables were roasted perfectly.
Jerome Bahago
[email protected]This salad was so refreshing and delicious. The tortellini was perfectly cooked and the vegetables were roasted to perfection. The dressing was also very tasty.
Sihle Cimane
[email protected]This recipe was a hit! The flavors of the marinated tortellini and the roasted vegetables were amazing. I especially loved the dressing, which was light and flavorful.