Steps:
- 1. In a medium bowl, combine the tomatoes, oil, vinegar, basil, salt and pepper. Toss gently. Cover and refrigerate until thoroughly chilled, at least 1 hour. 2. Cook pasta until al dente and drain well. 3. Toss the hot pasta with the cold marinated tomatoes. 4. Sprinkle with parlsey and pine nuts. Serve room temperature.
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Hammad Raza
r78@hotmail.co.ukI'm so impressed with this recipe. It's so easy to make and it's so delicious.
Cindy Yambayamba
cindy-y15@yahoo.comThis is the best pasta dish I've ever had. I will definitely be making it again and again.
Ousman Goni
goni.ousman67@gmail.comI'm so glad I found this recipe. It's my new go-to pasta dish.
Nini Robinson
n_r@yahoo.comI made this dish for a dinner party and it was a huge success. Everyone raved about it.
Barry Phelan
b_p17@hotmail.comI'm always looking for new pasta recipes and this one is a keeper. It's so simple to make and it's always a hit with my family.
InkeyString
inkeystring@hotmail.comThis is a great way to get kids to eat their vegetables. My kids love this dish.
Dinu Sadaruvan
sadaruvan_d57@yahoo.comI'm not a vegetarian, but I really enjoyed this dish. It's so flavorful and satisfying.
Belden Henry
beldenhenry67@gmail.comI made this dish for a potluck and it was a big hit. Everyone loved it!
David Pascual
david24@hotmail.comThis is a great recipe for a summer meal. The tomatoes are so fresh and flavorful.
Christian Pelchat
cpelchat31@gmail.comI love that this dish is so versatile. You can add any type of vegetables or protein that you like.
Nadeem Ali Nadeem Ali Nadeem Ali Nadeem Ali
a_nadeem@yahoo.comThis dish is so easy to make and it's perfect for a busy weeknight meal.
Kamarudeen Yekini Alasaliy
y-kamarudeen@gmail.comI used cherry tomatoes for this dish and they worked perfectly. They were so sweet and juicy.
David Ukemebong
u.david95@yahoo.comI added some grilled chicken to this dish and it was amazing! The chicken added a nice protein boost and made the dish even more flavorful.
Leon Brattaker Melb√∏
l.m5@gmail.comThis is a great way to use up leftover tomatoes. I had a bunch of tomatoes that were about to go bad, so I made this dish and it turned out great.
Ruwan Dananjaya
r_dananjaya71@aol.comI'm not a huge fan of tomatoes, but I really enjoyed this dish. The marinade really brings out the flavor of the tomatoes.
Brian Palmer
brian.palmer24@gmail.comI made this dish for a party and it was a huge hit! Everyone loved the combination of flavors.
Data Base
data-b83@hotmail.comThis is a great recipe for a quick and easy meal. The tomatoes are so flavorful and the pasta is cooked to perfection.
John Banda (Jobaz yp)
b-john19@hotmail.comAbsolutely delicious! The tomatoes were bursting with flavor and the pasta was cooked perfectly. I will definitely be making this again.