MARINATED SALMON WITH SWEET POTATOES AND RED PEPPER SALSA
Try to leave the salmon in the marinade for as long as you can to get those great flavours. It's great on the barbecue.
Provided by Jamie Oliver
Categories main-dish
Time 1h42m
Yield 4 servings
Number Of Ingredients 11
Steps:
- To make the marinade you need to mix together the ginger, lemon and lime zest, soy sauce, and mirin. Pour this into a large plastic sandwich bag, place the salmon fillet into the bag, scrunch it all together and then tie a knot in the top. Place in the refrigerator to chill for 1 1/2 hours
- Preheat the oven to at 375 degrees F (190 degrees C /Gas 5) Place the sweet potatoes on a roasting tray and sprinkle with salt. Bake in the oven for about 1 hour.
- Now make your pepper salsa by mixing your red peppers and chillies with the lemon and lime juice, olive oil, and mint.
- After a couple of hours remove the salmon from the marinade. Get a griddle pan hot then place the salmon skin side down on it for a couple of minutes. Then finish off in the oven OR bake for 10 minutes in the griddle. Serve the salmon with the salsa and the baked potatoes.
- Twice as much olive oil to the juices .
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Padam Saud
p-s87@yahoo.comThis recipe is a great way to cook salmon and sweet potatoes. The salmon was cooked perfectly and the sweet potatoes were roasted to perfection. The red pepper salsa was the perfect finishing touch. I will definitely be making this again.
_KAAPIE _FF
_ff_9@hotmail.comThis recipe is easy to follow and the results are delicious. The salmon was cooked perfectly and the sweet potatoes were roasted to perfection. The red pepper salsa was the perfect finishing touch. I will definitely be making this again.
Metallioid
metallioid@aol.comI loved this recipe! The salmon was cooked perfectly and the sweet potatoes were roasted to perfection. The red pepper salsa was the perfect finishing touch. I will definitely be making this again.
Musfira Jamil
jamil.m@yahoo.comThis recipe is a great way to cook salmon and sweet potatoes. The salmon was cooked perfectly and the sweet potatoes were roasted to perfection. The red pepper salsa was the perfect finishing touch. I will definitely be making this again.
Raed Raed
raedr@gmail.comI was a bit skeptical about this recipe, but I'm so glad I tried it. The salmon was cooked perfectly and the sweet potatoes were roasted to perfection. The red pepper salsa was the perfect finishing touch. I will definitely be making this again.
l Mir
lm91@hotmail.frThis recipe was a bit too spicy for my taste, but my husband loved it. The salmon was cooked perfectly and the sweet potatoes were roasted to perfection. The red pepper salsa was the perfect finishing touch.
Ali KHOKHAR (LAHORI)
k_a@gmail.comI love this recipe! The salmon is always cooked perfectly and the sweet potatoes are roasted to perfection. The red pepper salsa is the perfect finishing touch. I've made this recipe several times now and it's always a hit with my family and friends.
Habee
habee@yahoo.comThis recipe is easy to follow and the results are delicious. The salmon was cooked perfectly and the sweet potatoes were roasted to perfection. The red pepper salsa added a nice touch of heat and flavor. I will definitely be making this again.
Kenneth Dobbins
kenneth.dobbins@hotmail.co.ukI've made this recipe several times now and it's always a crowd-pleaser. The salmon is always moist and flaky, and the sweet potatoes are roasted to perfection. The red pepper salsa is the perfect finishing touch.
Arcangelo Orlando
aorlando@aol.comThis recipe was a hit with my family! The salmon was cooked perfectly and the sweet potatoes were roasted to perfection. The red pepper salsa added a nice touch of heat and flavor. I will definitely be making this again.