MARINATED RADISH
In India, white radish (daikon or 'mooli') is used widely. To eat white long radish with lemon, salt and pepper is a sweet reminder of sunny winters in North India. You may use white or red radish. It should preferably be made fresh or one day in advance and refrigerated. From the cookbook 'Recipes with a Spice - Indian Cuisine for Balanced Nutrition'. Visit www.healthyindiancuisine.com
Provided by kusum gupta
Categories Vegetable
Time 25m
Yield 1 cup
Number Of Ingredients 4
Steps:
- Mix everything together except salt in a small bowl or jar.
- Let it marinate, covered, for about 1 hour.
- Mix the salt few minutes before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #healthy #5-ingredients-or-less #condiments-etc #vegetables #asian #easy #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #inexpensive #healthy-2 #low-in-something #brunch #number-of-servings #3-steps-or-less
You'll also love
Knowana Jones
[email protected]I'm going to make this recipe for my next party. I know my guests will love it!
loranda tsonchoke
[email protected]Thank you for sharing this recipe! I can't wait to try it.
tantia wood
[email protected]This recipe is so easy to follow. I'm a beginner cook and I had no trouble making it.
Mr Saud
[email protected]I love the vibrant color of these marinated radishes. They're so pretty!
Milan Krsmanovic
[email protected]These marinated radishes are also great for meal prep. You can make them ahead of time and store them in the refrigerator for up to 3 days.
Corinna W
[email protected]If you don't have time to marinate the radishes for the full 2 hours, you can still make this recipe. Just marinate them for at least 30 minutes.
Cesar junior Gomez
[email protected]Be sure to adjust the amount of sugar in the marinade to your liking. I prefer a less sweet marinade, so I only use 1 tablespoon of sugar.
Beatrice Asare
[email protected]You can also use this marinade for other vegetables, such as carrots, cucumbers, and bell peppers.
Hynxzi_YT_ Officials
[email protected]If you're looking for a healthy and refreshing snack, these marinated radishes are a great option.
dana abdulrahman
[email protected]These marinated radishes are a great way to add a pop of color and flavor to your salads and sandwiches.
Marjanul islam manna
[email protected]I've tried several marinated radish recipes and this one is by far the best. The radishes are incredibly flavorful and the marinade is perfect.
barry williamson
[email protected]This is a great recipe for using up radishes from the garden. I love the combination of flavors and textures.
Ryan Gilbert
[email protected]I made this recipe for a picnic and it was a huge success. Everyone loved the radishes and asked for the recipe.
Janco Janco janci
[email protected]I'm not usually a fan of radishes, but this recipe changed my mind. The marinade really mellows out the sharp flavor of the radishes.
Mekonnen Getachew
[email protected]These marinated radishes are the perfect addition to any party platter. They're colorful, refreshing, and delicious.
Hafeez Barch
[email protected]I love this recipe! The radishes are so crunchy and flavorful. I've made it several times and it's always a hit.
Patience Asiedu
[email protected]Easy to make and so refreshing! The radishes were perfectly marinated and had a wonderful flavor. I'll definitely be making this again!
Zoë DeLodovico
[email protected]This marinated radish recipe is a delightful balance of flavors. The radishes retain their crispness while absorbing the tangy, slightly sweet marinade. I served it as a side dish with grilled chicken and it was a hit!