This is a warm marinated salad that I make often. It is so good! I often make a meal of just this salad by itself, and some good bread. I hope you will give it a try, you won't be disappointed It is colorful as well as tasty and travels well too because of no mayo. It is best served warm or room temperature.
Provided by Theresa P
Categories Potato
Time 50m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Combine all dressing ingredients in a small bowl and whisk until well combined.
- Gently boil new potatoes in a saucepan until potatoes are tender. Drain and set aside.
- Steam green beans in a steamer basket until tender.
- Drain under cold water to stop cooking. Set aside.
- Cut warm potatoes into quarters and add all vegetables and potatoes to a medium bowl.
- Pour all the dressing over the potatoes and vegetables and mix gently to combine.
- Add salt and pepper to taste and serve this salad warm or room temperature.
- ENJOY!
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Rapper Round
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
lawal abayomi
[email protected]It's a great way to use up leftover potatoes and green beans.
Ryiker Wiseman
[email protected]I've made this salad several times and it's always a winner.
tahseen rashid
[email protected]It's a great side dish for any occasion.
Chocolate Boba Tea
[email protected]This salad is so refreshing and delicious!
kiarah queen
[email protected]The marinade is also perfect, and it really adds a lot of flavor to the salad.
Mike Dolce
[email protected]I love the combination of potatoes, green beans, and tomatoes in this salad.
shauna peck
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Mr. Locs
[email protected]I've made this salad several times and it's always a winner. It's a great way to use up leftover potatoes and green beans.
Liticia Clarkray
[email protected]This salad is so refreshing and delicious! It's a great side dish for any occasion.
Aryan Qureshi
[email protected]I love the combination of potatoes, green beans, and tomatoes in this salad. The marinade is also perfect, and it really adds a lot of flavor to the salad.
NG Rachit
[email protected]This salad is a great way to use up leftover potatoes and green beans. It's also a great way to get your daily dose of vegetables.
Andy Vigueras
[email protected]I made this salad for a potluck and it was a huge hit! Everyone raved about how delicious it was. I will definitely be making this again.
Tiffany Davis
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I like to add some chopped red onion and celery to my salad for extra flavor.
Nusrat Eshita
[email protected]I've made this salad several times and it's always a winner. It's a great side dish for any occasion. I especially like to serve it with grilled fish or chicken.
waheed Adigun
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber. I like to add some grilled chicken or tofu to my salad for a complete meal.
CHOPP_ER
[email protected]I made this salad for a picnic and it was a huge hit! Everyone loved it. The salad is easy to make and it's a great way to use up leftover potatoes and green beans.
Marisa Reniero
[email protected]This salad is so refreshing and delicious! I love the combination of potatoes, green beans, and tomatoes. The marinade is also perfect, and it really adds a lot of flavor to the salad. I will definitely be making this again.