MARINATED NORTH AFRICAN OLIVES
Make and share this Marinated North African Olives recipe from Food.com.
Provided by Jamilahs_Kitchen
Categories Lunch/Snacks
Time 10m
Yield 1 olives, 20 serving(s)
Number Of Ingredients 8
Steps:
- combine everything in a glass jar.
- add the olives and toss to coat.
- refrigerate for 3 days.
- lasts for 3 weeks in the refrigerator.
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Sami ul Haq
[email protected]I love the tangy flavor of these olives. They're the perfect addition to my favorite martini.
Numan Ahmednur
[email protected]These olives are a great make-ahead appetizer. I always have a jar of them in my fridge for unexpected guests.
Layla Holmes
[email protected]I'm not a big fan of olives, but these marinated olives were actually really good. I'll definitely be making them again.
Fizan Fizan
[email protected]These olives are the perfect addition to my next cheese platter. They're so flavorful and elegant.
Mishaal Mahmood
[email protected]I found these olives to be a bit too briny. I would recommend soaking them in water for a few hours before marinating them.
Ak pariyar
[email protected]These olives are a great way to add some Mediterranean flavor to your dishes. I love using them in salads and pasta dishes.
than than
[email protected]I've made these olives several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
turbo saab
[email protected]These olives are a bit too oily for my taste. I think I would prefer a drier marinade.
Aman Vai
[email protected]I wasn't sure what to expect from these olives, but I was pleasantly surprised. They're really flavorful and addictive.
Margaret Cline
[email protected]These olives are the perfect appetizer or snack. They're also a great addition to salads and sandwiches.
Lal bahadur Subedi
[email protected]I love the combination of flavors in these olives. The lemon and garlic really shine through.
Illilli SHIHAB Illilli
[email protected]I followed the recipe exactly and the olives were too salty for my taste. I would recommend using less salt next time.
Narbas Yonzan
[email protected]These olives were easy to make and turned out perfectly. I will definitely be making them again.
Ansa Mary
[email protected]I've never had marinated olives before, but these were delicious. The flavors were so well-balanced.
Muhammad Bux Channa
[email protected]These olives were a hit at my party! Everyone loved them.