MARINATED MUSHROOMS MY WAY
I was craving some marinated mushrooms one day and found that the deli mushrooms were a bit overpriced, so I made my own. If you like the flavor of fresh herbs, this is for you.
Provided by Lori Mama
Categories Vegetable
Time P1DT10m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Place cleaned mushrooms in a sealable container. Chop herbs and mince the garlic. Slice the red pepper into thin strips. Whisk together remaining ingredients. Combine all with the mushrooms. Let cool overnight in fridge.
- If using dried herbs, I would suggest 1/2 teaspoons each of the basil and oregano and 1/4 tsp of thyme.
Nutrition Facts : Calories 352.6, Fat 34.6, SaturatedFat 4.5, Sodium 8.7, Carbohydrate 8.8, Fiber 2.1, Sugar 5.8, Protein 4.5
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Md Nawsher
[email protected]These mushrooms are the perfect side dish for any occasion.
sami Sahikder
[email protected]I'm always looking for new and interesting ways to cook mushrooms. This recipe is definitely a keeper.
Mary Perdue
[email protected]These mushrooms are a great addition to any meal. They're also a great way to use up leftover mushrooms.
mood off boy
[email protected]I love the way the marinade flavors the mushrooms. They're so delicious and versatile.
Om Om
[email protected]These mushrooms are so easy to make and they taste so good. I'll definitely be making them again.
BabyDave
[email protected]I've made these mushrooms several times now and they're always a hit. Thanks for sharing this great recipe!
Zizipho Kulati
[email protected]These mushrooms are the perfect party food. They're easy to make and everyone loves them.
md balal khan
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Jannat Asad
[email protected]Yum!
Siban Yadav
[email protected]I've never had marinated mushrooms before, but these were amazing! I'll definitely be making them again.
so jdhs
[email protected]These mushrooms are a great way to impress your friends and family.
Md alamgit
[email protected]I love the combination of flavors in this recipe. The sweetness of the honey and the tanginess of the vinegar are a perfect match.
Osim Ansari
[email protected]These mushrooms are a great way to add some variety to your meals.
Jiamei Nazario
[email protected]I'm not a huge fan of mushrooms, but these were surprisingly good. The marinade really brings out the flavor.
Ijaz Sajid
[email protected]These mushrooms are a great way to get your kids to eat their vegetables.
MD Adnan MD Adnan
[email protected]I love the versatility of this recipe. I've used different types of mushrooms and different marinades and it always turns out great.
Hassan Jamal
[email protected]These mushrooms are the perfect appetizer or side dish. They're also great for adding to salads or sandwiches.
Vicent Galley
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The mushrooms are incredibly flavorful and the marinade is perfect.
Winter Reyes
[email protected]I've made these mushrooms several times now and they're always a crowd-pleaser. They're so easy to make and they taste delicious.
Abduljalal Ahmad
[email protected]These mushrooms were a hit at my last party! Everyone loved them.