MARINATED MUSHROOMS AND ARTICHOKES

Marinated mushrooms and artichokes image

if using unflavored olive oil, add 1/2 teaspoon finely shredded orange peel to the marinade.

Provided by Lynnda Cloutier

Number Of Ingredients 13

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Ingredients

8 ounces small whole fresh cremini or button mushrooms
3/4 cup water
2 tablespoons orange juice
two large cloves garlic
1/2 teaspoons salt
1/4 cup orange flavor olive oil or olive oil
1/4 cup white wine vinegar
1 tablespoon snipped fresh oregano
2 teaspoons dijon style mustard
1/4 teaspoon salt
one package frozen artichoke hearts, thawed and drained, if necessary, eight or 9 ounces
1/2 cups pitted green and/or ripe olives, such as kalamata or cerignola
1/2 cup roasted red sweet pepper strips, optional

Steps:

1. in a large pan, mix mushrooms, the water, juice, garlic, and 1/2 teaspoons salt. Bring to boiling. Reduce heat. Simmer, covered, for 10 minutes. Drain, cool slightly.
2. Meanwhile, for marinade, in a large bowl, whisk together oil, vinegar, oregano, mustard, and 1/4 teaspoons salt. Add mushrooms, artichoke hearts, olives, and if desired roasted red pepper. Toss gently to coat. Cover and marinate in the refrigerator for 8 to 24 hours, stirring occasionally.
3. Let stand at room temperature for 30 minutes before serving. Use a wooden picks or skewers to serve. Makes eight servings.

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niko cotei

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These marinated mushrooms and artichokes are a great way to add some healthy vegetables to your diet.

Shrestha Mahat

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I'm not a big fan of mushrooms, but I love these marinated mushrooms and artichokes. The marinade really brings out the flavor of the vegetables.

Logan Scholtz

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These marinated mushrooms and artichokes are so good! I can't stop eating them.

Zohaib 2.O

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I made these marinated mushrooms and artichokes for a picnic and they were a big hit! They're the perfect finger food for a party or potluck.

Juanita Monte

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I love the bright and flavorful marinade on these mushrooms and artichokes.

Moris Rubeihayo

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These marinated mushrooms and artichokes are easy to make and so delicious! I will definitely be making them again.

ant g

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I followed the recipe exactly and the marinated mushrooms and artichokes turned out perfectly! I served them as an appetizer and they were a big hit.

eren

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Yum! These marinated mushrooms and artichokes are so good! I love the tangy marinade and the tender vegetables.

Gabriel Balogun

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I made these marinated mushrooms and artichokes for dinner last night and they were delicious! The marinade was flavorful and the vegetables were cooked perfectly.