MARINATED GRILLED MUSHROOMS

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MARINATED GRILLED MUSHROOMS image

Categories     Mushroom     Vegetarian     Quick & Easy

Yield 2 people

Number Of Ingredients 11

0.5 kg of mushrooms (portabella are the best, but we also use 'funghi pleurotus'... just get big, pretty ones... not the champignon white guys)
for the marinade (you can double this if you want them super saucy!):
4-5 tablespoons extra-virgin olive oil
4 tablespoons chopped fresh rosemary
2 tablespoons chopped fresh thyme
2 tablespoons finely chopped shallots
2 tablespoons balsamic or red wine vinegar
2 tablespoons mustard (whole grain is better)
2 teaspoons of finely chopped garlic
2 teaspoons kosher salt
2 teaspoons black pepper

Steps:

  • 1. mix the marinade together 2. add it to a bowl of the fresh mushrooms and gently toss them so that they're covered in the marinade. 3. set your table, because they don't take long to cook - let the mushrooms marinade for about 15 - 20 minutes. 4. spread the mushrooms out on a stove top grill (if you don't have a grill, I suppose you could just do it in a frying pan 5. Depending on the size of the mushrooms, they usually only need 10-15 minutes. Don't let them dry out - use a spoon to cover them with the marinade. Helps to heat the plates in the oven before you eat, otherwise they cook off pretty quickly.

johnny odike
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Overall, I thought this was a good recipe. The mushrooms were flavorful and juicy. I would definitely make this again.


Ai Graphics
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The mushrooms were a bit too charred. I think I'll try grilling them for less time next time.


Tonmoy Karmoker
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The mushrooms were a bit too smoky. I think I'll try grilling them over a lower heat next time.


Zubair jokhio
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The mushrooms were a bit too tough. I think I'll try marinating them for longer next time.


Silva Tetteh
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The mushrooms were a bit too dry. I think I'll try grilling them for less time next time.


sneha Mahato
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The mushrooms were a bit bland. I think I'll add some more herbs and spices to the marinade next time.


Taha Adel
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I found that the mushrooms were a bit too salty. I think I'll use less soy sauce next time.


Riffat asif
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These mushrooms were a bit too oily for my taste. I think I'll try grilling them without the marinade next time.


Rana Fizan
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I'm not a huge fan of mushrooms, but I really enjoyed these. The marinade made them so flavorful and juicy. I would definitely make these again.


it_Rakib _bd
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I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing. I will definitely be making this again and again.


Niluka Sanjeewani
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These marinated grilled mushrooms are the perfect side dish for any occasion. They're easy to make, and they're always a hit with my family and friends.


Adams Emmanuel
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I'm always looking for new ways to cook mushrooms, and this recipe definitely did not disappoint. The mushrooms were so flavorful and juicy. I will definitely be making this again.


P M
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I made this recipe for a party last weekend, and it was a huge success! Everyone loved the mushrooms. They were so easy to make, and they turned out perfectly.


Merlin Coltman
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This recipe is a keeper! The mushrooms were so tender and flavorful. I loved the combination of herbs and spices in the marinade. I will definitely be making this again.


Farzana Tabassum
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I was skeptical about this recipe at first, but I'm so glad I tried it! The mushrooms were incredibly juicy and flavorful. I will definitely be making this recipe again.


Lefa Mphekwane
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These marinated grilled mushrooms are a great way to add some variety to your next cookout. They're also a healthy and delicious side dish.


M Shoib
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I've made this recipe several times now, and it's always a crowd-pleaser. The mushrooms are always cooked to perfection, and the marinade is always spot-on. I highly recommend this recipe to anyone who loves mushrooms.


Fahad Nasir
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I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make these mushrooms perfectly. They turned out so tender and flavorful.


Sidney Smith
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These grilled mushrooms were a hit at our last BBQ! They were so flavorful and juicy, and the marinade added a delicious depth of flavor. We'll definitely be making these again soon.