MARINATED GRILLED FLANK STEAK
Provided by Molly O'Neill
Categories dinner, main course
Time P1D
Yield 25 servings
Number Of Ingredients 9
Steps:
- Emulsify all the marinade ingredients in a blender or a food processor. Put the beef and the marinade in plastic bags, turning occasionally, 8 to 24 hours. Make a fire in a grill. Remove the meat from the marinade and pat it dry.
- Grill the meat 4 minutes on each side for medium-rare consistency. Let the steak sit 5 minutes before slicing into 1/4-inch strips, across the grain.
Nutrition Facts : @context http, Calories 250, UnsaturatedFat 12 grams, Carbohydrate 17 grams, Fat 16 grams, Fiber 1 gram, Protein 10 grams, SaturatedFat 3 grams, Sodium 724 milligrams, Sugar 15 grams
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Daniel Obrien
[email protected]I made this recipe last night and it was delicious! The steak was cooked perfectly and the marinade was flavorful. I will definitely be making this again.
Haleema Bhatti
[email protected]This recipe is a keeper! The steak was so tender and flavorful, and the marinade was perfect. I will definitely be making this again.
Nathan Small
[email protected]I've made this recipe several times now, and it's always a winner. The steak is always tender and flavorful, and the marinade is easy to make. I like to serve it with grilled potatoes and asparagus.
Wei Hong
[email protected]This recipe was easy to follow and the steak turned out great. I served it with grilled vegetables and a side of chimichurri sauce, and it was a hit with my guests.
Hiro Nombor
[email protected]This was the best flank steak I've ever had! The marinade was amazing and the steak was cooked to perfection. I will definitely be making this again.
Nwayitelo Makhubelee
[email protected]I made this recipe last night and it was delicious! The steak was cooked perfectly and the marinade was flavorful. I will definitely be making this again.
R. A. N. A B. A. H. I
[email protected]This recipe is a keeper! The steak was so tender and flavorful, and the marinade was perfect. I will definitely be making this again.
Baba irfan
[email protected]I've made this recipe several times now, and it's always a winner. The steak is always tender and flavorful, and the marinade is easy to make. I like to serve it with grilled potatoes and asparagus.
Isis Smith
[email protected]This recipe was easy to follow and the steak turned out great. I served it with grilled vegetables and a side of chimichurri sauce, and it was a hit with my guests.
Maryam Aqeel Aqeel Ch
[email protected]This was the best flank steak I've ever had! The marinade was amazing and the steak was cooked to perfection. I will definitely be making this again.
Md Esa Sorkar
[email protected]I made this recipe last night and it was delicious! The steak was cooked perfectly and the marinade was flavorful. I will definitely be making this again.
Edith Leon
[email protected]This recipe is a keeper! The steak was so tender and flavorful, and the marinade was perfect. I will definitely be making this again.
Friday Ebhodaghe
[email protected]I've made this recipe several times now, and it's always a winner. The steak is always tender and flavorful, and the marinade is easy to make. I like to serve it with grilled potatoes and asparagus.
Aslam Malik
[email protected]This was my first time making flank steak, and it turned out great! The marinade was simple but effective, and the steak was cooked to perfection. I served it with grilled vegetables and a side of chimichurri sauce, and it was a hit with my guests.
Melita Burchell
[email protected]The marinade for this steak is amazing! It really tenderizes the meat and gives it a ton of flavor. I grilled it over high heat for a few minutes per side, and it came out perfectly cooked. My family loved it!
Sallieu Koroma
[email protected]This recipe was easy to follow and the steak turned out great. I used a top sirloin steak instead of flank steak, and it still came out delicious. I will definitely be making this again.
Doll My
[email protected]I'm not usually a fan of flank steak, but this recipe changed my mind. The marinade made it so tender and flavorful, and the grilling gave it a nice smoky flavor. I will definitely be making this again.
Amdyn Diaz
[email protected]This marinated grilled flank steak was a huge hit at my last barbecue! The marinade was flavorful and tenderized the steak perfectly. I grilled it over medium heat for about 10 minutes per side, and it came out juicy and delicious.