Steps:
- Whisk together the oil, vinegar, garlic paste and thyme in a medium bowl, add the tomatoes and toss to coat. Let tomatoes sit at room temperature for 30 minutes to marinate.
- Heat the grill to high.
- Remove the tomatoes from the marinade and skewer 4 per skewer, depending on the size of the tomatoes). Season on both sides with salt and pepper and grill until golden brown and slightly charred on both sides, about 6 minutes. Transfer the skewers to a platter and garnish with chives.
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Robert Gerber
[email protected]I can't wait to try this recipe!
Fazalrahman Adil
[email protected]These skewers are a great way to use up leftover cherry tomatoes.
Saul Vergara
[email protected]I love that this recipe is so easy to follow.
Ashley Bobruk
[email protected]These skewers are perfect for a summer cookout.
Emmanuel Kamais
[email protected]I've tried this recipe with different types of marinades and they're all delicious.
Hazel Sunny
[email protected]These skewers are a great way to get your kids to eat their vegetables.
kAnxa Khukari
[email protected]I love the pop of color that these skewers add to my plate.
Miah Maju
[email protected]I've made these skewers several times and they're always a crowd-pleaser.
Landyn Johnson
[email protected]These skewers are the perfect appetizer or side dish.
Namubiru Aisha
[email protected]The grilled cherry tomatoes have a wonderful smoky flavor.
Seyad Hashmi
[email protected]I made these skewers for a party and they were gone in minutes.
Syra khan
[email protected]I love that this recipe is so versatile. You can use any type of cherry tomatoes you like.
Jesnique Kivits
[email protected]The marinade for these skewers is perfection. It's sweet, savory, and a little bit tangy.
Fate Zer0
[email protected]I'm not usually a fan of cherry tomatoes, but these skewers were amazing!
dancan hopes
[email protected]These cherry tomato skewers were a hit at my last barbecue! They were so easy to make and everyone loved them.