Categories Salad Bean Side Marinate Vegetarian Quick & Easy Summer
Yield 12 people
Number Of Ingredients 13
Steps:
- In a large bowl, mix together 4 kinds of beans. In a small bowl, combine sugar and vinegar. Let stand until dissolved. Stir in oil, salt, pepper, mustard and basil. Pour vinegar mixture over beans. Mix thoroughly. Cover and refrigerate several hours. To serve, add onion and parsley. Mix lightly.
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Ali Musraty
[email protected]I'm not a big fan of beans, but I really enjoyed this salad. The dressing is delicious, and the beans are cooked perfectly. I will definitely be making this salad again.
NseerAhmad Khan
[email protected]This salad is so refreshing and flavorful. I love the combination of beans, vegetables, and dressing. I've made it several times, and it's always a hit with my family and friends.
Terry Reynolds
[email protected]I made this salad for a potluck, and it was a hit! Everyone loved it. The salad is easy to make, and it's a great way to get your daily dose of vegetables.
Ashfaq Hussain
[email protected]This salad is a great way to use up leftover beans. I had some cooked black beans, kidney beans, and pinto beans, and I threw them all in. The salad was delicious! The dressing is light and flavorful, and the beans are nice and hearty. I will definit
Felisiana Nyigu
[email protected]I'm not a big fan of beans, but I really enjoyed this salad. The dressing is delicious, and the beans are cooked perfectly. I will definitely be making this salad again.
Faruq Umar
[email protected]This salad is so refreshing and flavorful. I love the combination of beans, vegetables, and dressing. I've made it several times, and it's always a hit with my family and friends.
Tahmidul Hasan Morad
[email protected]I made this salad for a potluck, and it was a hit! Everyone loved it. The salad is easy to make, and it's a great way to get your daily dose of vegetables.
Promise Agbemehia
[email protected]This salad is a great way to use up leftover beans. I had some cooked black beans, kidney beans, and pinto beans, and I threw them all in. The salad was delicious! The dressing is light and flavorful, and the beans are nice and hearty. I will definit
Brynlie Slight
[email protected]I'm not a big fan of beans, but I really enjoyed this salad. The dressing is delicious, and the beans are cooked perfectly. I will definitely be making this salad again.
Fishing with Romanas
[email protected]This salad is so refreshing and flavorful. I love the combination of beans, vegetables, and dressing. I've made it several times, and it's always a hit with my family and friends.
verner olson
[email protected]I made this salad for a potluck, and it was a hit! Everyone loved it. The salad is easy to make, and it's a great way to get your daily dose of vegetables.
Jack FayBoggs
[email protected]This salad is a great way to use up leftover beans. I had some cooked black beans, kidney beans, and pinto beans, and I threw them all in. The salad was delicious! The dressing is light and flavorful, and the beans are nice and hearty. I will definit
Sethunya Motlaleng
[email protected]I'm not a big fan of beans, but I really enjoyed this salad. The dressing is delicious, and the beans are cooked perfectly. I will definitely be making this salad again.
Sasanka Sanjaya
[email protected]This salad is so refreshing and flavorful. I love the combination of beans, vegetables, and dressing. I've made it several times, and it's always a hit with my family and friends.
Biruk Lebeta
[email protected]I made this salad for a potluck, and it was a hit! Everyone loved it. The salad is easy to make, and it's a great way to get your daily dose of vegetables.
Claire
[email protected]This salad is a great way to use up leftover beans. I had some cooked black beans, kidney beans, and pinto beans, and I threw them all in. The salad was delicious! The dressing is light and flavorful, and the beans are nice and hearty. I will definit