MARINATED FLANK STEAK WITH HORSERADISH SAUCE
Make and share this Marinated Flank Steak With Horseradish Sauce recipe from Food.com.
Provided by Abby Girl
Categories Steak
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Steak: Combine first 6 ingredients in glass baking dish. Add steak and turn to coat. Cover and marinate overnight, turning occasionally.
- For Sauce: Mix first 3 ingredients in small bowl. Season with generous amount of pepper. (Can be prepared 1 day ahead. Cover and refrigerate.).
- Prepare barbecue (high heat). Drain steak. Pour marinade into small saucepan and boil 2 minute.
- Season steak with generous amount of pepper. Grill to desired doneness, basting occasionally with marinade, about 6 minutes per side for rare.
- Transfer steak to plate and let stand at least 15 minutes.
- Cut steak across grain into thin diagonal slices. Serve with horseradish sauce.
Nutrition Facts : Calories 370.6, Fat 21.2, SaturatedFat 8.4, Cholesterol 70.4, Sodium 1445.5, Carbohydrate 4.8, Fiber 0.7, Sugar 1.4, Protein 35.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #main-ingredient #preparation #very-low-carbs #beef #dietary #low-carb #low-in-something #meat #steaks
You'll also love
Eduardo Nunez
[email protected]I love this recipe! The steak is always so tender and flavorful, and the horseradish sauce is the perfect finishing touch.
Anthoby Tegeder
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak cooks in no time and the horseradish sauce is super simple to make.
Nightmare Shadow Afton Fazbear
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the horseradish sauce is the perfect complement.
SafdarAmin Khan
[email protected]This recipe is a great way to use up leftover flank steak. I made it for lunch the other day and it was delicious.
odoemelam nmesoma
[email protected]I'm not a big fan of horseradish, but I really enjoyed the sauce in this recipe. It was tangy and flavorful, but not overpowering.
Munira Mukhi
[email protected]I've tried this recipe a few times and it never disappoints. The steak is always cooked perfectly and the horseradish sauce is amazing.
Magagula Mpumy
[email protected]This is one of my favorite steak recipes. The flank steak is always tender and flavorful, and the horseradish sauce is the perfect finishing touch.
Zargham Raza
[email protected]I wasn't sure about the horseradish sauce, but it was actually really good. It added a nice tang to the steak.
Mujiv Sk
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Asma jan
[email protected]I made this for a dinner party and everyone loved it. The steak was cooked perfectly and the horseradish sauce was a hit.
Rupon Sangma
[email protected]The steak was a bit tough, but the horseradish sauce was amazing.
MalikMusadiq Nawaz
[email protected]This recipe was easy to follow and the steak turned out great! I used a top sirloin steak instead of flank steak and it was still very tender.
Gamer Games
[email protected]Absolutely delicious! The flank steak was tender and flavorful, and the horseradish sauce was the perfect accompaniment. I will definitely be making this again.