Provided by Geoffrey Zakarian
Categories appetizer
Time 15m
Yield 8 crostini
Number Of Ingredients 10
Steps:
- In a medium bowl, combine the goat cheese, olive oil, honey and half of the tarragon, shallots and lemon zest. Season with salt and pepper.
- In a separate bowl, toss the figs with the lemon juice, saba vinegar and remaining tarragon, shallots and lemon zest. Season with salt and pepper.
- Spread the goat cheese mixture on the crostini, then top with the figs.
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Kubura Shaibu
k_s@hotmail.co.ukI love the combination of sweet and savory in this recipe. The figs and goat cheese are a perfect match.
Khotso Sebotsa
s_khotso58@hotmail.frThese crostini are a great way to use up leftover figs. They're also a great appetizer or snack.
Morshadul Jim
j.morshadul@yahoo.comI used a balsamic glaze instead of honey and it was delicious! The glaze added a nice tangy flavor to the crostini.
Rani sahiba Rani sahiba
s-r@hotmail.comI've made these crostini several times and they're always a hit. They're so simple to make and they're always a crowd-pleaser.
ced defensor
c-defensor9@hotmail.frThese crostini are the perfect appetizer. They're light and refreshing, and the flavors are amazing.
Shamma Tadbeer
shamma.tadbeer3@gmail.comI'm not a big fan of goat cheese, but I loved these crostini! The figs and honey really balance out the flavor.
KingTwin RU
kingtwin_r@yahoo.comThese crostini are so easy to make and they're always a crowd-pleaser. I love serving them at parties or potlucks.
Sharon Lemuna
sharon.l78@yahoo.comI added a drizzle of honey to the crostini before serving and it took them to the next level. Highly recommend!
Suriyan Naidoo
n23@hotmail.frI followed the recipe exactly and the crostini turned out perfectly. They were crispy and flavorful. I will definitely be making these again.
Karna bahadur Sunar
k.s38@aol.comThese were delicious! I made them for a picnic and they were a big hit. The figs and goat cheese are a perfect combination.
Errapel's Herbals
errapels_h@gmail.comI love the simplicity of this recipe. It's a great way to use up fresh figs and goat cheese. The crostini are also a nice change from the usual bread or crackers.
Brookie Cookie
cookie.brookie@yahoo.comThese crostini were a hit at my party! They're so easy to make and they look really impressive. The flavors are perfectly balanced and the goat cheese is creamy and tangy.
Motyraj Pandey
mp60@yahoo.comAbsolutely delicious! The combination of sweet figs, tangy goat cheese, and crispy crostini is a winner. I also love the pop of color from the fresh herbs. Will definitely be making this again!