MARINATED FETA CHEESE WITH ORANGE, GREEN OLIVES, AND GARLIC
Make and share this Marinated Feta Cheese With Orange, Green Olives, and Garlic recipe from Food.com.
Provided by Boo Chef in West Te
Categories Greek
Time 1h20m
Yield 2 1/2 Cups, 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Cook 1 cup of the oil, the garlic, oregano, orange zest, and pepper flakes in a small saucepan over low heat until the garlic is softened, about 18 minutes.
- Remove the saucepan from the heat and gently stir in the feta and olives. Cover and let sit until the mixture reaches room temperature, about 1 1/2 hours.
- Stir in the remaining 1/4 cup oil and serve. (The mixture can be transferred to an airtight container and refrigerated for up to 1 week. Before serving, let sit at room temperature until the oil liquefies about 1 hour.).
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John Wadih
[email protected]This marinated feta cheese is the perfect appetizer for a party. It's easy to make, and it's always a crowd-pleaser.
Kamal Sarma
[email protected]I'm not a big fan of feta cheese, but I thought this recipe was delicious. The marinade really mellowed out the flavor of the cheese.
Raphael Okeke
[email protected]This recipe is a great starting point, but I would recommend experimenting with different herbs and spices to find a flavor combination that you really love.
Anthony Ochoa
[email protected]The marinated feta cheese was good, but it wasn't as flavorful as I expected. I think I'll try a different recipe next time.
Mohamed Akeel
[email protected]I found the marinated feta cheese to be a bit too salty for my taste. Next time, I'll use less salt in the marinade.
Akrasi Josephine
[email protected]This marinated feta cheese is so easy to make, and it's a great way to use up leftover feta cheese.
Ihsaan Ullah
[email protected]I love the combination of orange, green olives, and garlic in this recipe. It gives the marinated feta cheese a really unique and delicious flavor.
wsm works
[email protected]This recipe is a keeper! The marinated feta cheese is delicious on its own, but it's also great added to salads, sandwiches, and pasta dishes.
Aman
[email protected]I followed the recipe exactly, and the marinated feta cheese turned out perfectly. It's creamy and flavorful, with just the right amount of tanginess.
khanal shanta
[email protected]I've made this marinated feta cheese several times now, and it's always a hit with my guests. It's so easy to make, and the flavor is incredible.
Baloch Saab
[email protected]This marinated feta cheese was a delightful addition to my cheese platter. The orange, green olives, and garlic gave it a unique and flavorful twist.