MARINATED CHICKEN KEBABS WITH A PEANUT SATAY SAUCE

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Marinated Chicken Kebabs With a Peanut Satay Sauce image

I have been making this recipe for years and every time I make it I get rave reviews. It really is nothing special, I think, it is just that, the flavors all come together so well and the peanut sauce is so yummy. I make my sauce with smooth peanut butter as I am not a fan of crunchy, but I think this would be fine if you prefer to have the peanut chunks in the sauce.

Provided by The Flying Chef

Categories     Chicken Breast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 21

5 chicken breasts (about 800g in weight.)
8 long skewers
5 tablespoons soy sauce
3 tablespoons lemon juice
1 1/2 tablespoons brown sugar
4 garlic cloves, crushed
1 teaspoon ground coriander
1 teaspoon ground cumin
2 teaspoons fresh ginger, grated
pepper
1 tablespoon olive oil
1 onion, finely chopped
2 garlic cloves, crushed
2 tablespoons soy sauce
3 tablespoons peanut butter
1 cup water
1 tablespoon lemon juice
2 teaspoons curry powder (I use hot curry powder)
3 teaspoons sweet chili sauce
1 large onion, chopped into wedges
8 -16 mushrooms (depends on size if they are large chop in half and you will only need 8 if small and using whole mus)

Steps:

  • Combine all the marinade ingredients together in a large bowl or storage container. Chop chicken into about 2cm cubed pieces, add to marinade and marinate for several hours or overnight.
  • Soak skewers in water for about 30 minutes prior to using to prevent them from burning while cooking.
  • Reserve marinade. Thread a piece of chicken followed by a mushroom, chicken, onion, chicken, mushroom, chicken, onion, chicken. Repeat with remaining chicken and vegetables.
  • Grill or BBQ skewers turning a couple of times and basting with the reserved marinade. Until cooked about 15-20 minutes.
  • I usually use red and yellow peppers as well but as I was serving these over a Thai-style salad that already had peppers in it, I chose to omit them.
  • Sauce.
  • I prefer to make this ahead of time and just re-heat as this allows for the flavors to really come out.
  • Heat oil in a pan, add onions and garlic and cook to soften onion.
  • Add remaining ingredients and stir to combine, leave on a low heat, stirring occasionally until sauce thickens. Sauce can be made a day ahead and just re-heated.

Kimberly Moman
momankimberly21@yahoo.com

I can't wait to try this recipe!


Ali Sagheer
ali95@gmail.com

These chicken kebabs are perfect for a party or potluck.


Jessica Scurry
scurry@hotmail.com

If you're looking for a flavorful and easy-to-make chicken kebab recipe, this is it!


Jaylin Beltran
jb@gmail.com

These chicken kebabs are a great way to add some variety to your grilling repertoire.


Louise “Lou” D
d-l@gmail.com

I love the simplicity of this recipe. The marinade is easy to make and the chicken kebabs are quick to cook.


Nipzie
nipzie@gmail.com

I've made these chicken kebabs several times and they're always a hit. The marinade is flavorful and the chicken is always cooked perfectly.


Saqib Javaid
s-javaid@yahoo.com

These chicken kebabs are perfect for a summer cookout. They're easy to make and can be cooked on the grill or in the oven.


Md Minhaj LOL K
mk@yahoo.com

I'm not a huge fan of peanut sauce, but I really enjoyed the marinade on these chicken kebabs.


Gabrielle Brown
browngabrielle71@hotmail.com

This recipe is a great way to get kids involved in the cooking process. My kids loved helping me make the marinade and skewer the chicken.


Terrence Hart
ht@hotmail.com

The chicken kebabs were a bit dry, but the peanut satay sauce helped to add some moisture.


Joy Ofentse
o.joy@hotmail.fr

I made these chicken kebabs for a party and they were a big hit! Everyone loved the flavor of the marinade and the peanut satay sauce.


Alex Cuevas
cuevasa@hotmail.com

These chicken kebabs were a great way to use up some leftover chicken. They were easy to make and the marinade added a lot of flavor.


Naseer Autos
autos_naseer85@gmail.com

The peanut satay sauce was a bit too spicy for my taste, but the chicken kebabs were delicious.


they_luvkingz
they_luvkingz@aol.com

I followed the recipe exactly and the chicken kebabs turned out great. The marinade was flavorful and the chicken was cooked evenly.


Saqib Mughal
mughalsaqib58@gmail.com

This recipe is a keeper! The chicken kebabs were cooked to perfection and the peanut satay sauce was delicious. I will definitely be making this again.


Tasib Hasan
tasib.h16@aol.com

These kebabs are amazing! I love the combination of flavors from the marinade and the peanut satay sauce.


op Stare Soldier
soldier_o@gmail.com

I've tried many chicken kebab recipes, but this one is definitely my favorite. The marinade is simple to make and the kebabs are always juicy and flavorful.


StarDustwolf 77
s768@aol.com

These chicken kebabs were a hit at my last barbecue! The marinade was flavorful and the chicken was cooked perfectly. The peanut satay sauce was the perfect complement, adding a creamy and nutty flavor.


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