MARINATED CHEESE APPETIZER
This recipe was given to me by a friend. I have made it several times, and it doesn't last long! It does take a while to prepare, but it is worth it. Great presentation and delicious flavors.
Provided by Barbara Linn
Categories Cheese
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Cut cheddar cheese and cream cheese into 1/4 inch slices, then again in half.
- Using a small dish, place cheese slices on end alternating cheddar and cream cheese.
- Make the marinade by combining sugar, basil, salt, pepper, oil, vinegar, pimento, parsley, onion and garlic.
- Pour marinade over cheese, cover and refrigerate overnight.
- Serve with crackers.
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Mehdi456 Tv
[email protected]This appetizer is way too easy to make. I'm not sure if I'm doing something wrong, but it just doesn't seem like it should be this easy.
Elvis Booysin
[email protected]I'm not sure what I did wrong, but my cheese appetizer turned out really bland. I think I might have used the wrong type of cheese.
maggykinuthia
[email protected]This appetizer is a great way to use up leftover cheese. I always have a few odds and ends of cheese in my fridge, and this is a great way to use them up.
Moooh Zwawy
[email protected]I love the combination of flavors in this appetizer. The sweetness of the honey and the tanginess of the balsamic vinegar complement each other perfectly.
Asad Shaah
[email protected]This is the perfect appetizer for a summer party. It's light and refreshing, and it's always a hit with my guests.
ujjwal subedi
[email protected]I've never been a big fan of cheese, but this appetizer changed my mind. The marinade really brings out the flavor of the cheese.
Ahmed Ragab
[email protected]I made this appetizer for a party last weekend and everyone raved about it. They couldn't believe how easy it was to make.
alvina Chowdhury
[email protected]This appetizer is so versatile. I've served it with crackers, bread, and vegetables. It's also great on a cheeseboard.
Bukenya Lawrence
[email protected]I love how easy this recipe is to make. I can just throw everything in a bowl and let it marinate for a few hours, then serve it. It's perfect for busy weeknights.
Sumon Sheikh
[email protected]This recipe is a keeper! The cheese is so flavorful and creamy, and the marinade adds the perfect touch of sweetness and tang.
Daniel Mansour
[email protected]I've made this marinated cheese appetizer several times now and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
Izzy Allen
[email protected]This marinated cheese appetizer was a hit at my party! It was so easy to make and everyone loved it.