Nice side dish. You can use any kind of bean you like. I have used white, kidney and black eye peas as well as ceci ceci beans they all work well. This is so simple yet so good.
Provided by Brenda Marby
Categories Beans
Time 5m
Yield 2 CUPS, 4 serving(s)
Number Of Ingredients 7
Steps:
- in a medium bowl whisk olive oil and balsamic vinegar [you can use any flavored vinegar you want].
- add salt and pepper [you can adjust to your taste up or down] whisk again.
- crush garlic and whisk into dressing.
- add beans and basil.
- stir and let set for at least 1 hour.
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#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #beans #chick-peas-garbanzos
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Muhammad Tufail
[email protected]This recipe is a great way to get your kids to eat more vegetables. My kids love the marinated chickpeas and they always ask for more.
Veraline Otieno
[email protected]I love the versatility of this recipe. I've used the marinated chickpeas in salads, sandwiches, and even as a side dish. They're always a hit!
Dili Leste
[email protected]This recipe is a great way to add some extra flavor to your chickpeas. The marinade is simple to make and it really enhances the flavor of the chickpeas.
Fact Clinton
[email protected]I'm always looking for new and exciting ways to cook chickpeas and this recipe definitely fits the bill. The marinade is so flavorful and the chickpeas are so creamy and delicious.
Oluwatofunmi Ogunnameh
[email protected]This recipe is a great way to use up leftover chickpeas. I always have a can of chickpeas in my pantry and this recipe is a great way to use them up.
faya uman uqobolwakhe
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the chickpeas and they were gone in no time. I will definitely be making this again for my next party.
Mdsakid Monir
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time. The chickpeas are so flavorful and satisfying.
Cj Roberson
[email protected]This recipe is so easy to make and it's so versatile. I've used the marinated chickpeas in salads, sandwiches, and even as a side dish. They're always a hit!
Destiny Woodall
[email protected]I'm not a big fan of chickpeas, but I really enjoyed this recipe. The marinade was so flavorful that it really made the chickpeas taste amazing.
Rejoyce Chamunorwa
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chickpeas are so creamy and flavorful, and the marinade is the perfect balance of sweet and savory.
Mirela Dascălu
[email protected]I made this recipe last night and it was delicious! The chickpeas were so flavorful and the marinade was perfect. I will definitely be making this again.