MARINATED BROCCOLI SALAD
Martha Smith relies on bottled salad dressing to flavor this crunchy veggie combination. "A bowlful makes a nice presentation at the table," promises the Rockledge, Georgia cook. "You're the only person who has to know how simple it is to make!"
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large resealable plastic bag, combine the broccoli, carrots, onions, olive and pimientos. Add dressing and sugar; seal bag and turn to coat. Cover and refrigerate for at least 4 hours, turning occasionally. , Just before serving, transfer to a serving bowl; stir in walnuts if desired.
Nutrition Facts : Calories 59 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 378mg sodium, Carbohydrate 11g carbohydrate (0 sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Tulonga Kayili
[email protected]This is a great recipe for a healthy and refreshing side dish.
Junaid Ludick
[email protected]I love this salad! It's so easy to make and it's always a hit at parties.
Jona Kay
[email protected]This salad is a great way to sneak some extra vegetables into your diet. It's also a great way to get your kids to eat their vegetables.
Saqlain Shah
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this salad. The marinade made the broccoli much more flavorful.
Wandera Amos
[email protected]This salad is so flavorful! The dressing really brings out the natural sweetness of the broccoli.
Rashed Musleh
[email protected]I love the crunch of the almonds in this salad. It adds a nice textural contrast to the tender broccoli.
Natalie vance
[email protected]This salad is a great way to add some color to your plate. It's also a great source of vitamins and minerals.
James Fletcher
[email protected]I made this salad for a picnic, and it was the perfect dish to take along. It's easy to transport, and it holds up well in the heat.
BUZZ ROYALE
[email protected]This salad is a great way to use up leftover broccoli. It's also a great way to get your kids to eat their vegetables.
Kieran Apperley
[email protected]I love the versatility of this recipe. You can add or remove ingredients to suit your own taste.
Malik Moiz
[email protected]I've made this salad several times now, and it's always a hit. It's the perfect side dish for any occasion.
Joy BYRD
[email protected]This is a great recipe for meal prep. I make a big batch on the weekend, and then I have lunch for the whole week.
Edith Leon
[email protected]I made this salad for my family, and they all loved it. Even my picky kids ate it all up.
MUHAMMAD UMER
[email protected]Love this recipe! It's a healthy and refreshing side dish that's perfect for summer.
Jadelin Daniels
[email protected]This salad is so easy to make, and it's a great way to get your daily dose of vegetables.
Jitendra Sah
[email protected]I'm not usually a fan of broccoli salad, but this recipe changed my mind. The marinade really takes the broccoli to the next level.
Timo Ray
[email protected]I made this salad for a potluck, and it was a huge hit! Everyone loved the unique flavor and the crunchy texture.
MOOD BOI
[email protected]I've tried many broccoli salad recipes, but this one is by far the best. The dressing is perfectly balanced, and the broccoli is cooked to perfection. I highly recommend this recipe!
Ahmad Badshah
[email protected]This broccoli salad is a game-changer! The marinade infuses the broccoli with so much flavor, and the almonds add a nice crunch. I'll definitely be making this again and again.
Nadiya Islam
[email protected]Broccoli salad has never been so much fun! I loved the contrast between the tender, slightly sweet broccoli and the tangy, savory marinade. It was the perfect side dish for our summer cookout.