MARINATED BOCCONCINI
Bocconcini are just bite-size morsels of fresh mozzarella. Look for them at specialty food stores and Italian markets, as well as many supermarkets; they're usually packaged in water or whey for freshness. Match these marinated bocconcini with sliced salami, grape tomatoes, pitted olives, or cantaloupe balls.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 35m
Number Of Ingredients 6
Steps:
- In a medium bowl, combine bocconcini, oil, lemon zest, rosemary, red-pepper flakes, and salt. Let stand at room temperature, at least 30 minutes, tossing occasionally.
Nutrition Facts : Calories 211 g, Fat 20 g, Protein 6 g
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Habibsaleem Habibsaleem123
[email protected]I've tried this recipe with different types of marinade and it's always delicious.
Semage Terfa
[email protected]This recipe is a great way to get kids to eat their vegetables.
Furry Friends
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
Ahmed Ayachi
[email protected]I made this recipe for a picnic and it was a hit! The bocconcini was the perfect finger food.
Lay Pin
[email protected]This recipe is a great way to use up leftover bocconcini.
Oscar Vasquez
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.
Chazika Chance
[email protected]I've made this recipe several times and it's always a success. The marinade is flavorful and the bocconcini is cooked perfectly.
Charliexx9 xx09
[email protected]This is my go-to recipe for marinated bocconcini. It's always a crowd-pleaser.
Crystal Asbjornsen
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The bocconcini is always so tender and juicy.
Shawneta Jackson
[email protected]This recipe was a hit at my last dinner party! The bocconcini was perfectly marinated and grilled, and the flavors were amazing. I will definitely be making this again.