MARINATED BEEF TENDERLOIN SKEWERS WITH MUSTARD HORSERADISH CREAM

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Marinated Beef Tenderloin Skewers with Mustard Horseradish Cream image

Provided by Nancy Fuller

Categories     appetizer

Time 55m

Yield 30 servings

Number Of Ingredients 16

2 pounds filet mignon steaks, about 1 1/2-inches thick
Thirty 3-inch rosemary stems, leaves removed from bottom ends
1/4 cup olive oil
1 tablespoon packed light brown sugar
1 tablespoon Worcestershire sauce 1 tablespoon packed light brown sugar
2 teaspoons mustard powder
2 teaspoons ground cumin
1 teaspoon coarse salt
1/2 teaspoon ground black pepper
5 cloves garlic, smashed and chopped 1/4 cup olive oil
2 small limes, juiced
1 cup sour cream
1/3 cup prepared horseradish
2 tablespoons spicy mustard
1/4 teaspoon salt
Pinch ground black pepper

Steps:

  • For the tenderloin skewers: Cube the meat into 2-inch pieces and skewer with rosemary sprigs. Place in a shallow dish and set aside.
  • In a small bowl, whisk to combine the olive oil, light brown sugar, Worcestershire sauce, mustard powder, cumin, salt, pepper, garlic and lime juice. Pour the marinade over the meat, making sure to coat all the pieces. Cover and let marinate for 30 minutes.
  • For the mustard horseradish cream: Meanwhile, in a small bowl, stir to combine the sour cream, horseradish, mustard, salt and pepper.
  • Heat a grill for cooking over medium-high heat. Grill the skewers until cooked through, about 1 to 2 minutes per side. Serve with the mustard horseradish cream.

Holly Scott
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I made these skewers for a party and they were a huge hit! Everyone loved them. The beef was tender and juicy, and the sauce was flavorful. I will definitely be making these again.


Tharindu Srimal
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These skewers were delicious! The beef was cooked perfectly and the sauce was flavorful. I will definitely be making these again.


Cherie Peters
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I've made these skewers several times now and they are always a hit! The beef is so tender and flavorful, and the sauce is the perfect complement. I highly recommend this recipe.


UwU Anime
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These skewers were easy to make and turned out great! The beef was tender and juicy, and the sauce was flavorful. I will definitely be making these again.


islam mohamed
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I made these skewers for a party and they were a huge hit! Everyone loved them. The beef was tender and juicy, and the sauce was flavorful. I will definitely be making these again.


John Horton
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These skewers were delicious! The beef was cooked perfectly and the sauce was flavorful. I will definitely be making these again.


Terra Vaughn
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I've made these skewers several times now and they are always a hit! The beef is so tender and flavorful, and the sauce is the perfect complement. I highly recommend this recipe.


tapanga Howe
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These skewers were easy to make and turned out great! The beef was tender and juicy, and the sauce was flavorful. I will definitely be making these again.


danush
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I made these skewers for a party and they were a huge hit! Everyone loved them. The beef was tender and juicy, and the sauce was flavorful. I will definitely be making these again.


YoGirl_E.G.G
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These skewers were delicious! The beef was cooked perfectly and the sauce was flavorful. I will definitely be making these again.


nivah cheruto
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I've made these skewers several times now and they are always a hit! The beef is so tender and flavorful, and the sauce is the perfect complement. I highly recommend this recipe.


md junad
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These skewers were easy to make and turned out great! The beef was tender and juicy, and the sauce was flavorful. I will definitely be making these again.


Alizy Khokhar
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I made these skewers for my family and they loved them! The beef was cooked to perfection and the sauce was delicious. I will definitely be making these again.


Sameed Kapoor
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These skewers were a hit at my party! The beef was tender and flavorful, and the mustard-horseradish cream was the perfect dipping sauce. I will definitely be making these again.


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