Make and share this Marinated BBQ Pork Tenderloin recipe from Food.com.
Provided by T.L. Sim
Categories Pork
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Place tenderloins in large zip lock bag.
- Mix all other ingredients together in a bowl and pour into bag.
- Give a squeeze to cover tenderloins and refrigerate overnight.
- Barbeque on med-low heat.
- Baste with leftover marinade.
- Will take about 20 minutes.
- Remove, tent with foil and let meat rest for 10 minutes before cutting.
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Loot Khan
[email protected]This recipe is a keeper!
Shanti Gurung
[email protected]This is my new favorite pork tenderloin recipe.
Andrew Perry
[email protected]I'm definitely going to make this again for my next party.
Monica Torres
[email protected]I love that this recipe is so versatile. I've used it to make pork tenderloin in the oven, on the grill, and even in the slow cooker.
Sunny Gee
[email protected]This is a great recipe for a special occasion.
Rakesh Sah
[email protected]The pork was a little overcooked, but the marinade was so good that it didn't really matter.
Felicia Flowers
[email protected]I'm not a big fan of pork, but this recipe changed my mind.
Faheem khan
[email protected]I would definitely make this again. It was easy and everyone loved it.
De'iCON CONSULT
[email protected]This was my first time making pork tenderloin and it was a success! The marinade was easy to make and the pork cooked up beautifully.
Zahra Shaibu
[email protected]The pork was a little dry, but the marinade was delicious.
Arfatkhan Ctg
[email protected]I followed the recipe exactly and it turned out perfectly. The marinade was so good that I even saved some to use on chicken.
Rahim ullah Momand
[email protected]This was a hit at my last BBQ! The pork was so tender and flavorful. My guests raved about it.