MARINATED ALMOND-STUFFED OLIVES
Steps:
- Stuff whole roasted almonds into the cavity of the green olives. Using a vegetable peeler, peel one long piece of rind from the orange. Save orange for another purpose. In a saute pan, heat olive oil on low. Toss in garlic, rosemary, orange rind and olives. When warmed, pour all ingredients into a dish and serve with toothpicks.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lennox Bowlby
[email protected]These olives are the best! I've never had anything like them before.
Im Ran
[email protected]I'm so glad I found this recipe. These olives are now my go-to appetizer.
ReMON Mirda
[email protected]These olives are so addictive! I can't stop eating them.
Steve the gamer 67
[email protected]I love these olives! They're the perfect salty and savory snack.
Rahber Hafeez
[email protected]These olives are the perfect appetizer for any party. They're easy to make and they're always a crowd-pleaser.
Sawood G
[email protected]I'm not a huge fan of olives, but these olives are amazing. I could eat them all day long.
Henok Tekeste
[email protected]These olives are so easy to make and they're so delicious. I'll definitely be making them again.
Sangita Pariyar
[email protected]I made these olives for a party and they were a huge success. Everyone loved them!
Tanha Naeem
[email protected]These olives are delicious! I love the combination of the almonds and the olives.
lightn1ng-rz
[email protected]I've made these olives several times and they're always a hit. They're the perfect appetizer for any occasion.
Jasmine Marie
[email protected]These are fantastic little bites, and they're so easy to make. I marinated them overnight and they were perfect for a party the next day.