MARINATED ALMOND-STUFFED OLIVES
Marinated stuffed olives go over so well with company that I try to keep a batch of them in the fridge at all times. -Larissa Delk, Columbia, Tennessee
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 8 cups.
Number Of Ingredients 13
Steps:
- Insert an almond into each ripe olive; place in a large bowl. Add pimiento-stuffed olives with olive juice. In a small bowl, whisk vinegar, wine, oil, garlic, sugar and seasonings. Pour mixture over olives. Refrigerate, covered, 8 hours or overnight, stirring occasionally. Transfer to a serving bowl.
Nutrition Facts : Calories 78 calories, Fat 7g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 455mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein.
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Vero Okundia
[email protected]This sounds like a great recipe. I'm going to make it this weekend.
Lx Maya
[email protected]I can't wait to try this recipe.
Chandra Prakash
[email protected]These are the best olives I've ever had.
Abdulmaleek Bello
[email protected]I'll definitely be making these again.
Rana Haider Ali
[email protected]So delicious!
Siu Edmon
[email protected]These olives are the perfect balance of sweet and savory. I could eat them all day long!
Dorcas Ndunge
[email protected]I'm not a huge fan of olives, but I loved these! The almonds and the marinade really took them to the next level.
Josh Pro
[email protected]These olives are so easy to make. I just threw everything in a bowl and mixed it together. They're the perfect last-minute appetizer.
Allen Ampiire
[email protected]I love the combination of almonds and olives in this recipe. It's a unique and delicious flavor that I've never had before.
Naime Vai
[email protected]These olives are the perfect appetizer for any occasion. They're savory, tangy, and just a little bit sweet.
Steven Dean
[email protected]I made these olives for a potluck and they were gone in minutes! They're so easy to make and they're always a crowd-pleaser.
Lwanga Alex
[email protected]These olives were a hit at my party! Everyone loved the unique flavor combination of the almonds and the olives.