MARINARA SAUCE
Ditch the store-bought stuff and try this delicious marinara sauce atop any pasta or in our Rustic Vegetable Soup recipe from Everyday Food associate food editor Lesley Stockton.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Yield Makes 5 cups
Number Of Ingredients 7
Steps:
- Place the tomatoes in the bowl of a food processor and process until smooth. Transfer to a medium saucepan along with olive oil, garlic, and oregano; season with salt and pepper and bring to a boil over high heat. Reduce heat and cook at a rapid simmer, stirring occasionally, until thickened slightly, about 20 minutes. Serve with cooked pasta, garnished with cheese and a drizzle of olive oil, if desired.
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Olisa Ruth
[email protected]This sauce is a great way to add a pop of flavor to any dish. I love using it on chicken, fish, or even vegetables.
Jocelline Ramirez
[email protected]I've been making this marinara sauce for years, and it's always a hit. It's so versatile, I can use it on pasta, pizza, or even as a dipping sauce for breadsticks.
Sadar khan
[email protected]This is the best marinara sauce I've ever tasted. It's so flavorful and rich, and it's perfect for any Italian dish.
Afrroz Jan
[email protected]I'm always looking for new and easy marinara sauce recipes, and this one fits the bill. It's quick and easy to make, and it tastes delicious.
MD mamun akondo
[email protected]I made this sauce for my family and they loved it! Even my picky kids ate it without complaint.
Awotubo Oladele Johnson
[email protected]This sauce is a great way to use up leftover tomatoes. I always have a few extra tomatoes in my garden at the end of the summer, and this is a great way to use them up.
Hm:Arshadul huq
[email protected]I've tried a lot of marinara sauce recipes, but this one is definitely my favorite. It's the perfect combination of sweet, savory, and tangy.
Crystal Williams
[email protected]I love that this recipe uses fresh ingredients. It really makes a difference in the flavor of the sauce.
Azhar Hussain
[email protected]This sauce is so easy to make, even for a beginner cook like me. I was able to whip it up in no time, and it turned out great.
Wil Davis
[email protected]I'm not a huge fan of marinara sauce, but this recipe changed my mind. It's so flavorful and versatile, I can see myself using it in all sorts of dishes.
Amara Joseph
[email protected]I made this sauce for a party last weekend and it was a huge hit! Everyone raved about how delicious it was.
Suzaan Mostert
[email protected]This is the best marinara sauce I've ever had! It's so flavorful and rich, and it really elevates any dish it's served with.
Me Mustafa Pk
[email protected]I followed the recipe exactly and the sauce came out perfect. It had the right balance of sweetness and acidity, and it was nice and thick.
Blvck Sensei
[email protected]This marinara sauce is a staple in my kitchen. It's so easy to make and always turns out delicious. I love that I can use it on pasta, pizza, or even as a dipping sauce for breadsticks.