Make and share this Marie's Italian Lasagna recipe from Food.com.
Provided by Marie
Categories < 4 Hours
Time 1h45m
Yield 12 serving(s)
Number Of Ingredients 24
Steps:
- Heat olive oil, brown chicken thighs and remove from pan.
- Add onion and garlic to pan saute until soft, then remove to blender.
- Add tomatoes and basil and blend until sauce is smooth.
- Meanwhile, combine ground beef, Parmesan cheese, egg, bread crumbs, parsley, garlic and salt and pepper.
- Remove sausage from casings and brown in same pan along with beef mixture.
- Add blended tomatoes and sauces, chicken thighs and salt and pepper to taste.
- Simmer for 1 hour.
- Remove chicken from bones, shred and add to sauce.
- Bring pot of water to a boil, add lasagna and cook for 10 minutes.
- Drain well and rinse with cold water.
- Add layer of sauce to bottom of casserole dish.
- Layer with noodles, filling, sauce, Parmesan and mozzarella and repeat layers until all is used up.
- Bake at 350 degrees for 45 minutes covered, then uncover and bake 15 minutes more.
- Allow to rest for 15 minutes before serving.
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Caleb Lazarow
[email protected]I followed the recipe exactly and my lasagna turned out great! It was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Daniel Reyes
[email protected]This lasagna was a bit bland for my taste. I think I would add more garlic and Italian seasoning next time.
Muhammadismailismail ismail
[email protected]This lasagna is so easy to make and it's always a hit with my family. I love that I can use pre-made sauce and noodles to save time.
INDIKA SUPUN
[email protected]I made this lasagna for my family and they loved it! It was the perfect comfort food on a cold winter night.
Amir wazir
[email protected]This is the best lasagna recipe I've ever tried. It's so flavorful and cheesy. I will definitely be making this again.
hamidi mujeeb
[email protected]This lasagna is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Phillip Phiri
[email protected]I've made this lasagna several times and it's always a hit. It's a great recipe for a crowd.
Maria g Guajardo
[email protected]I'm not a very experienced cook, but I was able to make this lasagna with no problems. The instructions were easy to follow and the end result was delicious.
Abey Lekalakala
[email protected]This lasagna is perfect for a special occasion. It's rich and flavorful, and it looks very impressive when you serve it.
Rajkumar Chaudhary
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again.
Abhiyan Pokharel
[email protected]I followed the recipe exactly and my lasagna turned out great! The only thing I would change is to add a little more salt to the sauce.
ashraf eltahir
[email protected]This lasagna was a bit time-consuming to make, but it was worth it. The end result was a delicious and hearty meal that my whole family enjoyed.
Roger Alcanzare
[email protected]I'm not usually a fan of lasagna, but this recipe changed my mind. The combination of flavors and textures was perfect. I will definitely be making this again.
Katarina Lukic
[email protected]I made this lasagna for my husband's birthday and he loved it! He said it was the best lasagna he's ever had. Thanks for sharing this recipe!
hind channel
[email protected]This is the best lasagna I've ever had! The cheese was gooey and melted, the pasta was cooked perfectly, and the sauce was flavorful and rich. I highly recommend this recipe.
Takondwa Band
[email protected]I've made this lasagna several times now and it's always a crowd-pleaser. The recipe is easy to follow and the results are always delicious.
JOSE BARRAGAN
[email protected]This lasagna was a hit with my family! The flavors were amazing and it was cooked to perfection. I will definitely be making this again.