A different kind of rice dish from the Barcelona area of Spain. Absolutely delicious.
Provided by DAISY
Categories Side Dish Rice Side Dish Recipes Spanish Rice Recipes
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oil in a medium skillet over medium heat. Saute onion and garlic until golden. Stir in rice and saute until rice begins to brown. Add water and simmer for 10 minutes.
- Stir in pimentos. Reduce heat, cover and cook until all water is absorbed, about 10 to 15 minutes.
Nutrition Facts : Calories 234.7 calories, Carbohydrate 42.4 g, Fat 5 g, Fiber 1.4 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 4.9 mg, Sugar 2.1 g
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kitty aimee
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Noor Noor
[email protected]This recipe is a keeper! The rice is so flavorful and it's a great side dish for any meal.
Gisenia Venturino
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover rice and it's so flavorful.
Annu sheikh
[email protected]This rice is delicious! I love the flavor and the texture is perfect.
ps Gusain
[email protected]I've made this recipe several times and it's always a hit. The rice is so flavorful and it's a great side dish for any meal.
wiz_yoni
[email protected]This is my new favorite Spanish rice recipe. It's so easy to make and it always turns out great.
Afolagboye Adebimpe
[email protected]I was really impressed with this recipe. The rice was cooked perfectly and the flavor was amazing.
Rachel Baygboe
[email protected]This rice is so good! I've made it for my family and they all loved it.
Vitalis
[email protected]I've tried many Spanish rice recipes and this one is by far the best. The flavor is out of this world!
Jeremiah Moore
[email protected]I love this recipe! It's so simple and the rice is always perfect.
It’s Tasin Editz
[email protected]This Spanish rice is amazing! It's so flavorful and easy to make. I've made it several times now and it's always a hit.