My mom is from Nuevo Laredo, Mexico and this is how she has been making rice all her life. One day I finally stopped and measured the amounts she used while cooking. In my view this is the perfect Mexican rice. It's not too greasy or dry, nice color, and great flavor. The Serrano pepper will add flavor but no heat to this recipe since it is used whole and not chopped. If you would like spicy Mexican rice, de-seed and chop the Serrano before adding it to the mix.
Provided by viv85e
Categories Side Dish Rice Side Dish Recipes
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oil in a saucepan over medium heat. Cook and stir rice and onion in the hot oil until browned, about 5 minutes; season with salt, cumin, and pepper. Pour water over the rice mixture. Stir tomato sauce and chicken bouillon into the water. Increase heat to medium-high, place a cover on the saucepan, and bring to a boil. Add serrano chile pepper and continue cooking at a boil for 10 minutes. Reduce heat to medium-low until the rice is tender and the water is absorbed, 15 to 20 minutes more.
Nutrition Facts : Calories 163.9 calories, Carbohydrate 26.8 g, Cholesterol 0.1 mg, Fat 4.9 g, Fiber 0.9 g, Protein 2.7 g, SaturatedFat 0.7 g, Sodium 845.4 mg, Sugar 1.3 g
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Solace Magadzire
[email protected]This rice is amazing! I love the flavor and the texture. It's the perfect side dish for any meal.
go aur jeene do
[email protected]I made this rice last night and it was a hit! My family loved it. I will definitely be making it again.
Lalu Pakhan
[email protected]This rice is the best! I love the flavor and the texture. It's the perfect side dish for any meal.
Lerato Makgatho
[email protected]I've made this rice several times now and it's always a hit. It's so easy to make and it's so delicious.
Giulio Miceli
[email protected]This rice is amazing! I love the flavor and the texture. It's the perfect side dish for any meal.
Haroon Bashir
[email protected]I made this rice last night and it was a hit! My family loved it. I will definitely be making it again.
Lorenzo Fuller
[email protected]This rice is the best! I love the flavor and the texture. It's the perfect side dish for any meal.
Thdheeb Badbess
[email protected]I've made this rice several times now and it's always a hit. It's so easy to make and it's so delicious.
bobbie johnson
[email protected]This rice is amazing! I love the flavor and the texture. It's the perfect side dish for any meal.
Zsolt Kaszas
[email protected]I made this rice last night and it was a hit! My family loved it. I will definitely be making it again.
Zeeshan Qurashi
[email protected]This rice is the best! I love the flavor and the texture. It's the perfect side dish for any meal.
Carlos Robles
[email protected]I've made this rice several times now and it's always a hit. It's so easy to make and it's so delicious.
Carol Cox
[email protected]This rice is amazing! I love the flavor and the texture. It's the perfect side dish for any meal.
Iraq Phone
[email protected]I made this rice last night and it was a hit! My family loved it. I will definitely be making it again.
Richard Drapeau
[email protected]This rice is the best! I love the flavor and the texture. It's the perfect side dish for any meal.
Zoey Prothero
[email protected]I've made this rice several times now and it's always a hit. It's so easy to make and it's so delicious.
Aqsa Naseem
[email protected]This rice is amazing! I love the flavor and the texture. It's the perfect side dish for any meal.
krystal wallace
[email protected]I made this rice last night and it was a hit! My family loved it. I will definitely be making it again.
Shawwal Khan
[email protected]This rice is so easy to make and it's so delicious! I love the flavor of the tomatoes and onions. I will definitely be making this again.