MARIANNA'S MARINATED PASTA
This authentic pasta recipe is very yummy, very healthy and on top of it very easy to make! Enjoy the rich Italian flavor of garlic, basil and more.
Provided by Marianna
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Time 5h25m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes or until al dente. Drain, reserving 2 cups of water.
- Bring the 2 cups reserved pasta water to a boil. Stir in olive oil, butter, 1/2 the lemon juice and the garlic. season with 1 tablespoon basil, parsley, salt and pepper. Boil 1 minute.
- In a large bowl, combine pasta with sauce. Toss with remaining lemon juice and basil. Cover, and refrigerate 5 hours or overnight.
Nutrition Facts : Calories 498.7 calories, Carbohydrate 87.6 g, Cholesterol 5.4 mg, Fat 11.6 g, Fiber 5.8 g, Protein 15.9 g, SaturatedFat 2.8 g, Sodium 1767.2 mg, Sugar 3.8 g
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Rian Rabe (Nekkies)
[email protected]I wasn't expecting much from this recipe, but I was pleasantly surprised. The pasta was delicious!
Bukho Swelindawo
[email protected]The pasta was a little overcooked for my liking. I'll definitely be more careful next time.
Sad Prince
[email protected]This dish was a little too tangy for my taste. I think I'll try using less lemon juice next time.
Tanvir Mahmud
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
Chris Logan
[email protected]This pasta is so flavorful and easy to make. I've already shared the recipe with several friends.
Kimera Ali
[email protected]I've made this pasta several times now and it's always been a hit. It's a great recipe to have on hand for busy weeknights.
Md Likhon Babu
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine.
Christian Caffell
[email protected]I made this dish for a party and it was a huge success. Everyone raved about the flavor.
Sangita Tamang
[email protected]This pasta was a great way to use up leftover chicken. It was also really easy to make, which is always a plus.
Allizine Kampher
[email protected]I wasn't sure about the combination of ingredients at first, but I'm so glad I tried this recipe. The flavors were amazing!
Muwanguzi Silver
[email protected]This dish was easy to make and packed with flavor. I especially loved the combination of fresh herbs and citrus.
Jennifer Cha
[email protected]I'm not usually a fan of marinated pasta, but this recipe changed my mind. The marinade was light and refreshing, and the pasta was cooked perfectly.
Chizzyblizzy1 Chizzyblizzy1
[email protected]This pasta was a hit with my family! Everyone loved the tangy, flavorful marinade.
La Min Po Po
[email protected]Loved the simplicity and freshness of this dish! The flavors were spot-on and the pasta was perfectly cooked. Definitely a keeper!