MARGARITA PIE
Make and share this Margarita Pie recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Pie
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Crush pretzels in plastic bag.
- Combine all crust ingredients in bowl.
- Press crust mixture onto bottom and up sides of 9-inch Pie Plate; set aside. Zest both limes.
- Juice both limes.
- Combine lime zest and juice with rest of filling ingredients and fold together.
- Pour filling into crust. Chill 25-30 minutes.
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Bhavishay Xmart
[email protected]I've made this pie several times and it's always a hit. It's the perfect dessert for any occasion.
Mohammad Shahzad Shzad
[email protected]This is one of my favorite pies! The lime flavor is so refreshing and the filling is creamy and smooth.
Aneela Nareejo
[email protected]This is a great recipe for a summer party. It's light and refreshing, and everyone loves it.
RV Gamer
[email protected]The crust was a bit too crumbly for my taste, but the filling was delicious.
SATRUDHAN Yadav
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive dessert.
Sarah John
[email protected]I love how this pie is both sweet and tart. It's the perfect balance of flavors.
BUZZ ROYALE
[email protected]This is a great recipe for a special occasion. It's easy to make and always impresses my guests.
amena begom
[email protected]The filling was a bit too runny for my taste, but the flavor was spot-on.
Mubiru Isimail
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved the unique flavor and the creamy texture.
Pablo Mux
[email protected]This pie is easy to make and always a hit with my family and friends.
MDkobir islam
[email protected]This is one of my favorite recipes! I love the combination of lime and cream cheese. I always get compliments when I make it.
Ibrar Khokher
[email protected]This pie was a bit too sweet for me, but I think it would be perfect if I used less sugar.
_nnurlansupetx_ Panahov
[email protected]I'm not a big fan of lime, but this pie was surprisingly good. The filling is smooth and creamy, and the crust is flaky and buttery.
Syed Masoom Ali Shah
[email protected]This is a great recipe for a summer pie. The lime flavor is refreshing and the crust is the perfect complement.
Johanna Bruner
[email protected]I followed the recipe exactly and my pie turned out great. The only thing I would change is to use a little less sugar in the filling.
Jake Wall
[email protected]The filling is a bit too tart for my taste, but the crust is delicious.
Akmas Nuly
[email protected]This pie is so easy to make and it always turns out perfect. I've made it several times and it's always a crowd-pleaser.
dully singh
[email protected]I made this pie for a party and it was a hit! Everyone loved the unique flavor.
Kat Henderson
[email protected]This margarita pie is a delightful treat! The combination of tart limes, creamy filling, and graham cracker crust is a perfect balance of flavors.