MARGARITA PIE
This creamy pie tastes just like the drink. Don't skip the salted lime wedge garnish!
Provided by Food Network Kitchen
Categories dessert
Time 7h50m
Yield one 9-inch pie
Number Of Ingredients 12
Steps:
- For the crust: Preheat the oven to 350 degrees F. Process the graham crackers and sugar in a food processor to a fine crumb. Add the melted butter and tequila, and pulse until moist. Press the crumbs into a 9-inch pie plate, and bake until firm, 12 to 15 minutes. Let the crust cool completely on a wire rack.
- For the filling: Whisk together the condensed milk, limeade, tequila, lime juice, liqueur and salt in a large bowl until smooth and combined. Beat the cream with an electric mixer fitted with a whisk attachment on medium-high speed in another large bowl until stiff peaks form. Reduce the speed to low, and drizzle in the condensed milk mixture. Return the mixer to medium-high, and beat until the mixture is completely incorporated and fluffy, about 30 seconds, stopping to scrape down the side of the bowl if necessary. Transfer the filling to the cooled crust, cover loosely with plastic wrap and freeze until firm, at least 6 hours or overnight.
- Transfer the pie to the refrigerator 30 minutes before serving. Garnish with lime wedges dipped in salt, and serve.
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Talib Ali
[email protected]I'm always looking for new and interesting desserts to make, and this Margarita Pie definitely fits the bill! It's a unique and delicious pie that's perfect for any occasion. I love the combination of the tangy lime curd, creamy avocado, and crispy t
Kaiden Brown
[email protected]This pie is a great way to use up leftover avocados. It's also a delicious and easy dessert to make. I love the combination of the lime curd, avocado, and tortilla chips. The graham cracker crust is also a nice touch. I would definitely recommend thi
Obakeng Bridge
[email protected]I've never had a pie like this before! The flavors and textures are amazing. The lime curd is tart and tangy, the avocado is creamy and rich, and the tortilla chips add a nice crunch. The graham cracker crust is also delicious. I would definitely mak
Big_Man_ Bassing
[email protected]I made this pie for a party and it was a huge success! Everyone loved it. The flavors are so unique and delicious. The lime curd is tangy and sweet, the avocado is creamy and rich, and the tortilla chips add a nice crunch. The graham cracker crust is
King Good
[email protected]This pie is a perfect balance of sweet and tangy. The lime curd is tart and refreshing, while the avocado and tortilla chips add a creamy richness and a nice crunch. The graham cracker crust is also a nice touch. I would definitely make this pie agai
Mobeen movie1
[email protected]This pie is amazing! The lime curd is tangy and sweet, the avocado is creamy and rich, and the tortilla chips add a nice crunch. The graham cracker crust is also delicious. I would definitely recommend this pie to anyone looking for a unique and deli
peter mwathi
[email protected]I love this pie! It's so refreshing and light, and the flavors are perfect together. I especially love the contrast between the tangy lime curd and the creamy avocado. The tortilla chips add a nice crunch and the graham cracker crust is a delicious b
Hamsi Bey
[email protected]This Margarita Pie is a unique and delicious dessert. The lime curd is tart and tangy, the avocado is creamy and rich, and the tortilla chips add a nice crunch. The graham cracker crust is a nice touch. I would definitely recommend this pie to anyone
Brian Rutayisire
[email protected]I've made this pie several times now and it's always a hit. It's so easy to make and the ingredients are readily available. I love the way the lime curd and avocado complement each other. The tortilla chips add a nice crunch and the graham cracker cr
Rajendra Mahar
[email protected]This pie is a keeper! The flavors and textures are amazing. I love how the tangy lime curd pairs with the creamy avocado and crispy tortilla chips. The graham cracker crust is also a nice touch. I'm definitely going to be making this pie again and ag
Char Hollins
[email protected]Just made this pie and it turned out great! The lime curd is the star of the show, with its bright and tangy flavor. The avocado adds a creamy richness, and the tortilla chips provide a nice textural contrast. I also love the addition of the graham c
Mads Davis
[email protected]This Margarita Pie is an absolute delight! The combination of tangy lime curd, creamy avocado, and crispy tortilla chips creates a taste sensation that is both familiar and exciting. I followed the recipe exactly and the results were stunning. The pi