Make and share this "margarita" Dip recipe from Food.com.
Provided by Shellbelle
Categories Lunch/Snacks
Time 1h10m
Yield 1 3/4 cup
Number Of Ingredients 4
Steps:
- Beat cream cheese, limeade concentrate and orange juice in medium bowl with electric mixer on medium speed until well blended. Gently stir in Cool Whip; cover.
- Refrigerate at least 1 hour.
- Serve with cut-up fresh fruit.
- If you want to jazz it up a bit: Serve in a wide-brimmed margarita glass and dip the rim of the glass in sugar before filling with the dip.
Nutrition Facts : Calories 682.5, Fat 57.9, SaturatedFat 36.4, Cholesterol 189.5, Sodium 396.8, Carbohydrate 32.5, Sugar 27, Protein 10.6
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Akbar Hans
[email protected]This dip is a great way to use up leftover sour cream. I always have a container of sour cream in my fridge, so this is a recipe I can always make.
Rk Prajapati
[email protected]I'm not a big fan of tequila, but this dip was still really good. The lime and cilantro flavors really shine through.
Awais ali Sabb
[email protected]This is the best margarita dip I've ever had! I'll definitely be making it again.
Sattar Kaladi
[email protected]This dip is the bomb! I've made it several times and it's always a hit.
Linda Williams
[email protected]I'm not sure what I did wrong, but my dip turned out really bland. I think I'll try a different recipe next time.
Ch Zaheer
[email protected]This dip is so addictive! I could eat it all day long.
nyla lewis
[email protected]I followed the recipe exactly and my dip turned out great! It was the perfect addition to my Cinco de Mayo party.
Zaid Afridi
[email protected]This dip was a little too sour for my taste. I think I'll add a little bit of sugar next time.
baburam budathoki
[email protected]This dip is a little bit on the runny side, so I had to add a little bit of cornstarch to thicken it up.
Shauntavia Williams
[email protected]I'm not a huge fan of cilantro, so I omitted it from my dip. It was still delicious.
khoshal rahimi
[email protected]I added a little bit of chopped jalapeƱo to my dip for a little bit of spice. It was delicious!
rebecca snipp
[email protected]I served this dip with tortilla chips, but it would also be great with pita chips or vegetables.
Liam Hammel
[email protected]This dip is so easy to make. I just threw all the ingredients in my food processor and blended until smooth.
Elizabeth Gateri
[email protected]I love the combination of flavors in this dip. The lime, tequila, and cilantro are all so refreshing.
qadr milani
[email protected]This is my go-to dip recipe for any party or gathering. It's always a crowd-pleaser.
emo_haha
[email protected]I made this dip for a Cinco de Mayo party and it was a huge success! Everyone loved it.
Sinnel K Jallah
[email protected]This margarita dip is the perfect party appetizer! It's easy to make, delicious, and always a hit with guests.