MARGARITA CHEESECAKE FREEZES
These rich, citrusy desserts are the perfect end to a summer meal. You can substitute an equal amount of lime juice for the tequila and triple sec, if you prefer.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Time 45m
Number Of Ingredients 12
Steps:
- In the bowl of an electric mixer, beat cream cheese until smooth. Add sour cream, confectioners' sugar, lime zest, lime juice, tequila, and triple sec; beat until combined. (You can substitute lime juice for the tequila and triple sec.) In another bowl, whip heavy cream until stiff peaks form; fold into cream-cheese mixture. Cover with plastic wrap; freeze until firm, about 30 minutes.
- Pulse granulated sugar and graham crackers in a food processor until finely chopped; stir in melted butter. To serve, place lime juice on one plate and salt on another. Dip rims of glasses in juice, then salt. Remove mixture from freezer, and scoop into glasses; sprinkle with topping. Let soften slightly before serving.
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AndreidI Figueroa
[email protected]I'll definitely make this again!
Athena Henley
[email protected]Easy to make and so good!
Domonique Parker
[email protected]Delicious!
DJ Leak
[email protected]This cheesecake was amazing! I made it for a potluck, and everyone raved about it. I will definitely be making it again.
Pinky gumata
[email protected]I followed the recipe exactly, but my cheesecake didn't turn out as creamy as I expected. It was still good, but not great.
Arkan Dawit
[email protected]This cheesecake was a little too tart for my taste, but my husband loved it. He said it was the perfect balance of sweet and sour.
Naveed Anjum
[email protected]I'm not a big fan of margaritas, but this cheesecake was still really good. The cheesecake itself was creamy and delicious, and the lime flavor was refreshing.
ubi david
[email protected]This cheesecake was easy to make and turned out great! I used a store-bought graham cracker crust, and it worked perfectly. The cheesecake was creamy and flavorful, and the margarita flavor was subtle but noticeable.
Nafuna Oliver
[email protected]I love margaritas, so I was excited to try this cheesecake. It did not disappoint! The flavors were perfect, and the cheesecake was so creamy and delicious.
Edvieyon Jackson
[email protected]This cheesecake was a hit at my party! The margarita flavor was unique and refreshing, and the cheesecake itself was creamy and smooth. I will definitely be making this again.