MARGARITA CAKE
Margarita cake offers the favorite sweet and salty combo with a crunchy pretzel crust.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h
Yield 15
Number Of Ingredients 11
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom only and lightly flour 13x9-inch pan, or spray bottom with baking spray with flour. In medium bowl, mix crust ingredients. Sprinkle evenly on bottom of pan; press gently.
- In large bowl, beat cake ingredients with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Pour batter over crust.
- Bake 34 to 39 minutes or until light golden brown and top springs back when touched lightly in center. Cool completely, about 2 hours. Frost with whipped topping; sprinkle with additional lime peel. Store loosely covered in refrigerator.
Nutrition Facts : Calories 330, Carbohydrate 45 g, Cholesterol 15 mg, Fat 3, Fiber 0 g, Protein 3 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 350 mg, Sugar 27 g, TransFat 0 g
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idongesit josiah
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Gbonwei David
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I think I would use less sugar next time.
Vanessa Gomes
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it always turns out perfectly. I love the combination of lime and tequila in the cake and frosting.
Dr Alpha
[email protected]This cake was delicious! I made it for a party and everyone loved it. The lime flavor was perfect and the cake was very moist. I will definitely be making this again.
Cassy Jameson
[email protected]This cake was a bit too dense for my taste, but the flavor was still good. I think I would use a different recipe next time.
Ami Zahid
[email protected]I'm not a big fan of tequila, but I still enjoyed this cake. The lime flavor was very refreshing and the cake was very moist. I would definitely make this again.
Jack Webster
[email protected]This cake was very easy to make and it turned out great! I used a store-bought margarita mix and it worked perfectly. The cake was moist and flavorful, and the frosting was delicious.
Gowththam King
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had. I will definitely be making this again for special occasions.
Desire Desire
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I think I would use less sugar next time.
Edi Burgheliu
[email protected]I was skeptical about this cake at first, but I'm so glad I tried it! The combination of lime and tequila is perfect, and the cake is so moist and flavorful. I will definitely be making this again.
N1MX STICK OUT
[email protected]This cake was easy to make and turned out beautifully. I used fresh limes for the zest and juice, and the flavor was amazing. I will definitely be making this again.
antor bhowmik
[email protected]I've made this cake several times now and it's always a crowd-pleaser. The lime flavor is so refreshing and the cake is always moist and fluffy.
hansel Duran
[email protected]This margarita cake was a huge hit at my party! It was so moist and flavorful, and the frosting was the perfect complement. I will definitely be making this again.