MARGARET'S RAISIN BREAD
Provided by Trisha Yearwood
Time 1h10m
Yield 3 mini loaves
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F. Heavily grease and flour the insides of three empty 15-ounce cans. In a medium heatproof mixing bowl, pour the boiling water over the raisins and baking soda. Set aside to cool. In a medium mixing bowl, sift together the flour, sugar and salt. Stir in the bran flake crumbs. Lightly beat together the egg and oil, and stir into the flour mixture. Stir in the cooled raisins and water. Divide the batter evenly among the 3 cans, filling about three-quarters of the way up. Bake on the lowest rack until a toothpick inserted in the center comes out clean, 40 to 45 minutes. Cool for about 10 minutes and run a knife along the sides of the can to remove. If packing as gifts, just wrap in the can!
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Audicious Nukeri
[email protected]This raisin bread is delicious! The raisins add a nice sweetness and texture, and the bread is soft and fluffy. I will definitely be making this again.
Shone Tanyaradzwa Nyamandwe
[email protected]I've made this raisin bread several times now, and it's always a hit. It's so easy to make and the bread always turns out perfect. I love the way the raisins add a little sweetness and texture to the bread.
Gracia Chidemo
[email protected]This raisin bread is a keeper! It's easy to make and always turns out perfectly. The bread is moist and flavorful, with a tender crumb. The raisins add a nice sweetness and chewiness.
mike topaz
[email protected]I'm not usually a fan of raisin bread, but this recipe changed my mind. The bread was so soft and fluffy, and the raisins added a nice sweetness and texture. I will definitely be making this again.
Fatiha Fati
[email protected]I was pleasantly surprised by how easy this recipe was to follow. The bread turned out perfectly, and it was so delicious! The raisins added a nice sweetness and chewiness. I will definitely be making this again.
jamiya lewis
[email protected]This raisin bread is delicious! The raisins add a nice sweetness and texture, and the bread is soft and fluffy. I will definitely be making this again.
Damodar Paudel
[email protected]I love this recipe! It's so easy to follow and the bread always turns out perfect. I've made it several times now, and it's always a hit with my family and friends.
Tarawallie Mohammed
[email protected]This raisin bread is so good! It's moist and flavorful, with just the right amount of sweetness. The raisins add a nice touch of sweetness and texture. I will definitely be making this again.
AVIJIT BORHAN YT
[email protected]I was looking for a simple and easy-to-follow raisin bread recipe, and this one fit the bill perfectly. The bread turned out delicious, with a soft and fluffy crumb and a lovely golden crust. The raisins added a nice sweetness and chewiness.
Valencia Victoria Connell
[email protected]I've made this raisin bread several times now, and it's always a hit. It's so easy to make and the bread always turns out perfect. I love the way the raisins add a little sweetness and texture to the bread.
Chibueze Wisdom A
[email protected]This raisin bread is a keeper! It's easy to make and always turns out perfectly. The bread is moist and flavorful, with a tender crumb. The raisins add a nice sweetness and chewiness.
MD shahid sorder
[email protected]I love this recipe! The bread is so soft and fluffy, and the raisins add a nice sweetness. I've made it several times now, and it's always a hit with my family and friends.
Aaron Hills
[email protected]I followed the recipe exactly and the bread turned out great! It was moist and flavorful, with a beautiful golden crust. I will definitely be making this again.
Techno Stream
[email protected]This raisin bread is delicious! The raisins add a nice sweetness and texture, and the bread is soft and fluffy. I will definitely be making this again.
Military Base
[email protected]I love this recipe! It's so easy to follow, and the bread always turns out perfect. I've made it several times now, and it's always a hit with my family and friends.
md tanver ahammed
[email protected]I've tried many raisin bread recipes, but this one is by far the best. The bread is light and fluffy, with a perfect crumb. The raisins add a lovely sweetness and chewiness.
Hassan Salman
[email protected]This raisin bread was a hit! It was moist and flavorful, with just the right amount of sweetness. I'll definitely be making it again.