Our Swedish cousin Margareta taught us this simple, but yummy, recipe. If you love cardamom, you will love this!
Provided by bbLasagna
Categories World Cuisine Recipes European Scandinavian
Time 1h20m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a fluted tube pan (such as Bundt®) with 1/4 cup butter and dust with bread crumbs.
- Mix 3/4 cup butter, flour, sugar, milk, cardamom, and baking powder together lightly in a bowl to form a moderately stiff and lumpy dough; transfer dough to the prepared tube pan. Sprinkle cinnamon and pearl sugar over the top of the dough, respectively.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 410.3 calories, Carbohydrate 54.7 g, Cholesterol 50.8 mg, Fat 19.6 g, Fiber 2 g, Protein 5.3 g, SaturatedFat 12.1 g, Sodium 278.7 mg, Sugar 21.6 g
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Technical Mind TM
[email protected]I'm not a big fan of cardamom, but I'm willing to give this recipe a try.
Kgomotso Linda
[email protected]This recipe looks delicious! I'm going to add it to my list of recipes to try.
Ali Faour
[email protected]I'm definitely saving this recipe. I can't wait to make it again!
Sumaira Nadeem
[email protected]I'm going to try making this cake again with a few modifications. I think it has the potential to be really great.
Zykunno
[email protected]Overall, I thought this cake was good, but I probably wouldn't make it again.
Zeeshan Malik
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as fluffy as I hoped.
Nastroy Ali
[email protected]This cake was a bit dry, but the flavor was still good.
Lil PerseY
[email protected]I love the unique flavor of this cake. It's perfect for a special occasion or just a treat for yourself.
Don W
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a snack at home.
Roar Abdullah
[email protected]I followed the recipe exactly and the cake turned out perfectly! It was so delicious and everyone loved it.
Bilal Saddal
[email protected]This cake was a bit too sweet for my taste, but my kids loved it.
Paul Ahern
[email protected]I'm not a huge fan of cardamom, but I loved this cake! The flavors were perfectly balanced and the cake was so moist.
Chris Vuono
[email protected]Super easy to make and turned out great! Will definitely make again.
Dj JEFF WARRIOR
[email protected]This cake is amazing! I've never had a cardamom cake before, but I'm definitely a fan now. The flavor is unique and delicious.
Yamuna Binadi
[email protected]This cardamom cake is a delightful treat! The flavors are perfectly balanced and the texture is moist and fluffy. It was a hit with my family and friends.